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Show STRAWBERRIES ARE NOW IMPROVING And Becoming Cheaper Eastern Hens nnd Chickens Lead the Poultry Market. STRAWBERRIES are now In much hotter shapo and having a good sale. Some largo Phlpments cane in from California yesterday, and, besides being much better in quality, havo gone down from $3 to J2.50 per crate. Hitherto they have been too seedy to be much In demand, though some of tho restaurants have offered them on the bill of fare, but now all retailers aro selling, and from this time they will continue to go up In demand and down In price. New turnips will be the next vegetable to be imported, and It Is expected that Utah growers will be sending In their green pcaH and beans soon. Eastern hens and chickens occupy tho chief part In tho poultry market this week, as tho farmers havo not yet boon ablo to send In their stock since tho beginning be-ginning of the Htorms. Of course, thc usual small amount of live hens Is to bo had. Large shipments of fish were brought In yesterday, and salmon was In creat deal de-al and Ono or two of the wholesalers sold out In tho morning, almost as soon as tho supply came in. Pricta remain unchanged. Hay, Grain and Straw. Oat straw, per balo .30 .35 Alfalfa 11.00212.00 Timothy, per ton, baled 15. OOtf 16.00 Wheat, per bushel 1.00 1.20 Corn, per c'wt l.Vii 1.45 Corn, cracked 1.40 1.50 Oats , 1.G5 1.75 Rolled oats l.'&fa 1.S0 Barley, rolled 1.35 1.40 Flour, bakers' No. 1 2.50 Flour, straight grade 2.60 Flour, high patent 2.S0 Rye 2.C0 Graham flobr 2.40IJ1 2.60 Cornmeal l.bOff 2.00 Bran 1.001.10 Bran and shorts 1.10 1.15 Meats. Dressed beef, per pound J .07 .07 Dressed pork, per pound .03 Dressed veal, per pound 09(g .09 Drescd mutton, per pound.... .0S Dressed lambB, per pound.... .08 Spring lambs, wholesale 3.00 Spring Iambs, quarter, retail... l.OO 1.25 Poultry. Dressed hens, per pound. ,163 17 nimlo nr... nni.nrl 1? SprlngR 16fp .13 Llvo poultry, per pound , .13 .14 Llvo spring chickens 15 .17 Frozen brollorn 203' 23 Fruits. . Santa Paula lemons, per box,. .54.0054.50 Apples, per bushel 1.00-gl. 50 Strawberries, per cnito 2.50 Del Ore lemons 3 75 Ballctt lonons 4.00 Hcwcs lemons 3.60 California oranges, per box-. 2.5O?j3.00 Figs and dales 5c, Sc. lOo Utah rhubarb, per lb .03 Pineapples, per dozon 3.00 Limes, per 100 1.00 Sugar. Beet sugar, per 100 6. SO Cano sugar 5.90 Vegetables. Winter potatoes, por cwt ? 3.75 'Wennlngstcd cabbages, per lb.. .01 Now potatoes, por box 3.50 Green peas, per lb .12 Beans, per box 3.50 Utah onions 3.504.(0 California onionH 4.004.50 Cabbages, per 100 3.00tf3.r.O Cauliflower .15 Parsnips, per 100 1.25 Carrots 1 00 Green onions, per dozen .15 Utah cabbaice lettuce .20 Radishes, Utah .35 Tomatoes, per crate 3.5094.013 Spinach .04 Utah asparagus .10 Dairy Products. Oleomargarine $ ,13-0 ,1G Butter, por lb .25 Cheese, por lb .32 Eggs, per case 5.50 Fancy cheese, per lb ,13 Cotnb honey, per crate 2.75 Stralnod honey, per lb .07 Swcltzer cheese, per lb .15 Llmburgcr cheese, per lb .15 Cream brick cheese, por lb.... .37 Edam cheese, per doz 32.00 Fresh Fish. Salmon $ .13 Shad roe, por lb ,25 Sturgeon .33 Halibut - .13 Striped bass, per ib.... .15 Shad, per lb .53 Mackinac trout ,ig Mackerel .- .33 Soles, por lb ,09 Flounders, per lb..... .09 California smelts, por lb ,12 Codfish, per lb .13 Catfish, per lb .13 Perch, per lb ,10 Lobstoro. per lb .15 Crabs 2.C0 |