Coalville Times | 1895-08-30 | Page 7 | How a Beef is Cut

= 0 = = IIOW A BEEF 15 CUT NiF7L z77V f 1 if5 41 IL I It rv 4 A 9 R 011110 list 11 1 We give It diagram of how antes are cut The parts are named ns follow I fol-low I rump 2 loin 3 rlli roait rl chuck G round C tlnnk 7 plate with the dotted line enclosing c tin shoulder The piece clod 2 the taken loin Is off divided 8 shank In ilia meet market Into n anti b ns hoa by the dotted line In the diagram From n Is I cut the Istilodull steak and from b tin porttrhHue steak t Is I token