OCR Text |
Show Maxims Promulgated. Nine maxims to cut the cost of living were promulgated by Dr. John D. Robertson, Robert-son, health commissioner; Miss Gillian A. Kemp, who had charge of the preparation prepara-tion of the meals, and Miss Anna C. Johnson, a dietician. These are the maxims: Watch market and food advertisements daily. Menu-making requires time and careful care-ful thought, especially with regard to adequate amounts. Overestimating means additional expense. ex-pense. J Watch table refuse; it will be a. guide both In planning and buying. Go to market and make your own selections, se-lections, thereby getting better values. Buy staples In bulk so far as possible. Buy fruits and vegetables In season. Limit use of butter and eggs, especially while high prices prevail. I Use business methods in your house- i keening. |