| OCR Text |
Show Lemons Whiten and j j Beautify the Skin! j; . Make Cheap Lotion j j Tim juiro of t wo fresh lentous strained into a bottln containing three j ounces of orchard white makes a w hole j quarter jint of the most remarkable j lemon skin betuitifier it about, tho cost one must pa v for a Nina 1 1 .pi r of t lie i ordinary cold creams. t are should he I takon to strain tho tenion juice throiiirh u fine cloth so no loinon pulp ietH in, then this lotion will keep fresh tor months. Kverv woman known that lemon .juice is used to bleach nnd re-tnoo re-tnoo such blemishes as freckles, sal-lowuess sal-lowuess and tun, and is the ideal skin soft cue r, s moot lienor and beau I i I'ier. .luM trv it! .Mtike up n quurter pint J of 1 li is sweet I v f ra;ra n I lemon lotion and ma SMI no it. dat I v into the f ace, 1 tiec l , arms ami hands. It should tint -itrallv help to whiten, soften. ficheu,' and britu: out tin hidden rose andj beaut v of an v sk i n. It is w oiiderf ul i for roiiedi, red hand. Your d rum; i-d "ill scl I t h rce on tic c ! of orchard white at little cost, and any grocer w i 1 1 supply the lemons. ...p,t..m.n 1 IiWeSrilpToAII Points In Ugh. Idaho Nevada ff-zzZ frtfJ KMMd door p5? PHONE MAiM 600 United States Food Administration License No. 19763 I They'll go together this week and at top speed. The ideal menu B , for the Great American Breakfast. PURITAN HAMS FRESH EGGS i With a distinctive, tf. Absolutely fresh; f full flavor, melting, "J f jus.vherfl Al! luscious tenderness. Cisl'lj neighboring farms. yS. Fresh from the Serve eggs daily w smoke house. LB. this week. Dozen (J A PRICE SENSATION IN POTATOES V j FILL YOUR BIN. V H A Big UNITED carload purchase lowers prices to a level here-1 here-1 tofore unknown. Just here from the Provo Bench. They're E 3 fine. Enough for every home. Buy liberally and SAVE. I lLB. PECK (3G 60TLBS; ' 47C 1 30 LBS! 2SC 100 LBS. -TO. S 3 AT AT G jjJg.iMjrm'M'm'--a-:NiJi'' Lj-!.jaaJi.)-ifi.!J3t 10c Almo MacaroniO PKGS On. 15c Teco Pancake Flour I 0 at FOR ti't' Pkg 60c COTTOLENE C7 25c Ralston Breakiast Ofr No. 2 can Q tK Food Pkg ' 1 60c CEISCO 15c Quaker Puffed Eice ig. No. l2can 53" Pkg ,0C 85c Swift Compo'und 7fie 35c QUAKER OATS OQc No. 3 can Pkg I 75c Sirloin Cut Codfish CQ. 35c C. & B. PICKLES I ft. Box 0,g Bottle ,3t I' CHASE a SANBORN'S COFFEE e59 5-POUND FAMILY TIN. Jj N I Real and genuine enjoyment comes M from the use of this most popular m B blend. Unsurpassed flavor. It's fresh r 5 roasted. A coffee treat. 9 i 15c Kingsford Starch ( Jk 35c Pompeian Olive Sauce JQc pkg 1 " Bottle ! 15c kingsford Corn Starch Or 40c L. & P. SAUCE 33- Pkg Bottle uuwv : 30c GOLD DUST Jl. 70c HEINZ VINEGAR Eg . pjjo- tlW 1, gallon j 30c INSTANT POSTUM Off- 25c HELNZ VINEGAR CC I ' ! 3 Can Bottle 1 f- fi -10c FERNDELL JAM Op 60c Heinz Apple Butter Cg ! Jar 0wg Jar J I I r QUAKER fllflSISl Quaker ! CCRB KEAL fellSUr;- Hominy iGold Gem I ( This Week 1 H S i . n F II B ' Week clkns"1 Bl3tt8r TeF8s Scap w kk ""- p Hijhert grade ob-H inr I 3 TOT I 2C tamable. Fresh3 . IU t HTS 4C I I I J P' from the churn. FJ J 1 S fcj Always under the M a i . - y market price. No- H S . , "N 1 f This Week p tiee this week s C ' TUs eek S1.35 Syimar g at storT,3c g Orsnges 3 fill''- ll K Found. . . " E LASC-E SIZE- CLIkc OIL en S no. sos. 4gc 1 QUART ?! fiq R Delivered, lb. M V Dozen... ; j j v tln...9,iU3 , ssssjsssat? 1 I 50c United Cocos 15c Seedless I p. 35c Dromedary 07- l ib. Sgg I Raisins, pkg.. . ,tw Dates, pkg fc 1 0 can j 1 SPRIHG VEGETABLES I I y They're especially healthful at this time of year. Put them B r on the menu daily. g W Moapa Asparagus 9Kf Radishes O tr-r lfl I A Lb 3C at 0 ,w' ,U S California Asparagus IP. California Head Lettuce If, B h Lb ,oc Head ,C I ; Utah Spinach 7- Green O C I, h Lb ' Onions L TC' 3C I I I New California Cabbage g Green Fcas 2Q(J 1 I SPRING BEANS, lb... 37c ! RHUBARB, lb 60 I I Dependable Seeds 1 'W hat is the product of your pmlon worth? That dopeinls on sevoral things, tho soil, tho soa-j soa-j son. oaro tluriu-' growth, but niost of all on tho j soods USOtl. S Tho cost of tho sood is vow small oorapaivl j with tho valuo of tho crop you raiso. That's j vvhy (Quality is nioro important than price when j you huy seeds. j Our eatalo-uo tells all ah.-ut Yoccler's IV. r- ity Seeds, tho host that monev can luiv. Vouv fopy is ready, hotter send for' it today." SALT LAKE CITY, UTAH. Y I |
