Davis County Clipper | 1983-03-30 | Page 33 | [Untitled]

COUPON COOKBOOK Marion CORNER Joyce This recipe is so easy, fast and delicious that you will want to use it often for family meals and entertaining, as well. Simply combine all ingredients in-gredients in one pan (even the rice), and in only 20 minutes you have a complete main dish. Using Minute Rice there is no need to precook the rice. USE COUPON BELOW BEEF TERIYAKI 1 lb. beef chuck 1 cup red and green strips pepper strips 1 large onion, sliced 2 cups bouillon 1 garlic clove, minced 3 tbsp. soy sauce 1 tbsp. oil 2 tbsp. sherry (opt.) V tsp. ground ginger Vh cups MINUTE Rice DIRECTIONS Brown beef, onion and garlic in oil. Add ginger, pepper strips, bouillon, soy sauce and sherry. Bring to a boil. Stir in rice. Cover, remove from heat. Let stand 5 minutes. Stir before serving. Makes 4 servings. -- I fmS MANUFACTURER S COUPON Z' X I fjC) COUPON EXPIRES MARCH 31. 1984 lOflCl I I V J kXfc when you buy ! haVft z() rT i I K--,T V MtfJ 28 oz.. or 42 oz. MinuTe-i I rvimuTe mce I Urnl-iM coupon per purchiu M A L 1 "3 Jl 3 fl fl I GENERAL FOODS CORPORATION lDVbJiJOJUU I 1 Coupon redeemable at stores advertising in this paper.