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Show Coronation Plum Conserve A Spread To Win Order of Merit for Mothers m ff" I" ' ' Hi;;, ' . iT'v 1 Courttty ol Ball B r other t Company As "purveyor" of spreads to their majesties, Your Family, you're always on the lookout for recipes which will brinp you new acclaim. Here's one to do the trick. It is named in honor of 'this year's great event in Liritain, the Coronation of Queen Elizabeth. Naturally, it's a spread to a queen's taste. It's hard or impossible to buy, and it is economical eco-nomical when you make it yourself. The spread is Coronation Plum Conserve and it's so easy to make you will want to put up the recipe more than once this summer, whenever when-ever choice, firm-fleshed plums are available. For quickest, easiest, and neatest sealing, use pint or half-pint fruit jars and seal them with Dome lids or zinc caps. Uere'a the recipe: Coronation Plum Conserve 2 quarts seeded plums 1 large stick cinnamon 1 lemon 6 cups sugar Vt teaspoon salt l cup raisins 1 cup nut meats Cook plums until soft with pulp and grated rind of lemon, salt and finnamon. Add sugar and raisins. Cook until thick. Remove cinnamon. Add nuts. Pour, boiling hot, into hot jars. Put on Dome Lid and screw land tight. |