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Show : IT'irKipiiiririi'in .,.,,,,.r:.m...1 ,..,. rr. , .:.r r.- : 't 7f , -T-:;;;i;ii;vr:rr;-,i.?,;r;?': ; 1 For Your Thanksgiving . Dinner Service 1 ' By the visible evidence of your g'ood taste will you be judged no p W less than by the skill of your cookery. M Cjj " j (i-.tnrw n the ha!f fh'll are rvod firt. fitlifr nn Ll'Ni'HKnN I JVQ I Pl"3--- t'LATKS, urroun'le-1 l.v rrn-kr-.l i-o, nn SPKCIAL OVTER r 'T.S I'LAT!.-- r in (IVSTKR (SLASHES, tf is a matter of pmciv in.iirluHl iiretpmncp v bpfhrr this hall hp done l-r'orn or aftr 3 el-: t li o quests are Epatp'l.' If hofnrp. Ciptp should I'P no ajiprP-'iahln. ot tirnp in ttin" thi- rrnc.fs. Thn o,stnr niut. not ftand to thoir fr-hn of a.p-aran.-. Tbp sERVI''K PI.ATR Eii i niri'.- ri;h' T rpm:iin til rouc'iout the dinnpr nr lip rnnior Pd hpt)rp "r .1 j 1 ho ro.-t :ouro. Thp prvirp for ?oun h i n h follow- 'on?irt. rr a TI'REEN and 1 VfllTn... l.ADLE and PLATED that ar cither BIMMKD or ' CP- r-j r2 kjtl .MiAPKT). THE HOTF; SERVES THE SDCP. It adds a g;j yrpat dt.'il to tiip phrjriji or' a dinner ar.d 'ivPs an air nf grpatpr pi'ian'y and 1"- rpMraint to lta'p the hoitpi so nffiriatp than .. I'fM it dep.- to h;ip the gllp Pr pd hv the attendant:;. t-'3 "n 1 The 6h eoorh". nrhiefc follow t, r1niw a rvic e-.ppi'iallv Ki Lh- , H ieh. adaotnd to it, enmprifinc an ELONGATED. N Alt ROW PI,AT '?v3 ffl JL loll TEff. SAC'E Ki .T and LADLE and sli(jlitly warmed FISH 2i : : PLATEiS. n taet it in pry p-sential that all plates on wlti-h L;- f.p inerit of anv kind are prved, should hp varmpd. A '-old platp -X-. f that imparts a ebill to thp fish or roost dnftrrn.H half tlie appe- tr5 tizing fiao of thp viand. r.' ' i f S vl ( J With tfap roast t irkev eniirso that. pomPs nPXt, the ecetahlPFi -J ' I 1"! Y ITO arP Prvc'd on the yame platp. No one would think of vrvin t ri'a IVCJf vpeptaldps in individual rliher-. Thp host fanes. 'j S3 f i feJ O 1 1 Th salad eourse, sprvpd on r-inall, SPEt IAL PLATES, follows et-3 V O j Jl ("1 the roust. k. S3 C1C4. FnllAwinc thp salad the table is oow eriiinherl and the eppoinl- f mpijts fit each plaep rpjnopd, with thp exception nf Hip W ATl'It i: a za and ( JA M PAttN Y, UI.AS.SES and the dessert laiife and fork. iri f 1 T A Thf dessPrf, if it ponsisf. of iep erpam, is passed in dppp piatps j 3 S.--3 I IpCCPffaaa or tall "hprle-t. n'ii-w. tfrntiiinn to its form. An individual t r5 1vOOvl v ipe ripaiu fork or snwiti is usp.1 and mav hp either plaee.l on, tiip taliln at thp hprid of the .prvipp platp whpn sPtt.iiiK the tatile or sup.lii'd to the i;u'st at this time. y- Ti r 1 1 V'prv small plates eontaininrr eraekers and ehpese, preferahlv rT' I JPITI . I fSGlGP... roquefort, nmv now ho seived, foliowpil l.v the afler dinner lilaek r7i Eh: SM.lkM. J. UOOV poITpp, whii-h is indi;pprrai,p as n n after dinner eipiniu.rr. The f j is-- "ill" i wrve. frmi. n Sil.VEK '!( 1 1 1 X A P )T l.v the hostpss. l-.j Imp P1.i;EI! I '.OWLS. PK LEE It A DLV F i;I,A.--S, though niPtal is i'Vi not deharrpil l.y iir,d usftp( niay now he placed hefore each uest. rr-z W carry eer'thinc nepded for proparin or SPECIAL NOTE Wo have on hnnd a few- : ''r- fervim, vour Thanks2ivin(( feast. In fact our I'.OOKS OS TAItLE DEIOK A T I .VS ,lei. linK f.. . ,f rr, . . ... , . . .... with correct and rlaiutv sprvice of food. They L-i stock of Tableware , the largest in thp middle spH for one at. all book' storos Call at our storP Ev : "'" J'-'ST WHAT VOt: NEED AT THE r phone Vr.r add.'-- and we will oil VK VOIJ r yi: Piti (: vor wish t pa v. one i-Tti-:E i-)rtiik askinu. l- ; i Callaway, Hoock & Francis i ' t'? China, Glass and Silver Original, Ucfincrl, Inexpensive. A -" "TlfK TAIH.KWAKK STORE" . I M Main Street. ' v t ! r J " f ;l - :uiii!ii;;iiit.ll,il!1,,jl ..lUiWaJilWlM . ' ' 1 PyTsli SvJ EL3 in nr itl Thanksgiving Reductions v;i WHENEVEK tlie Regal Cleaning and Dyeing Compan- sees fit to make a reduction in the price of its work you may depend that the puce is. the only feature to be reduced quality, promptness, courtesy and i superior service remain the same unchanged high standard that has won the confidence of thousands of people in Salt Lake. WOMEN'S ONE- jf. PS?! With this reduction in the price of HeaninglV mrr ZTZ . . ,T f 1 I trousers, the prii-e of French Dry Cleaning -.; PIECE PLAIN f j I - whole sllit8 is $i.25. DRESSES French j , : I n What Regal Work Means Dry Cleaned .... liP,' Compare Regal work with other cleaning, ' then you will be able to appreciate what the MEN'S TROUS- Tp highest quality cleaning means to the prr-s-T-. : U Ij I vation of your clothes and the up-keep of.' ERS French Dry jj ggr. their appearance. ' Cleaned Half J? l aS? We use gasoline as the modern laundry uses -prjce rwf water. When a garment passes out of our,': LJ 4u' hands it is as clean as cleaning can make it. Regal Monthly Service Satin Slippers Dyed , Telephone vour application to become a ,. , ,. , . iU , , . v Dyeing light colored satin slippers and " member of our monthly club. tor , , . j 1 ' . hose to match party dresses, etc., is one of '" sponging and pressing one suit per ..... T. , -i , .. t-, . T-. our specialties. It you are unsuccessful in -.- week. ifi.oO per month. For French Dry ' . , -. . .. . . procuring slippers, pumps or hose to match . Cleaning one suit, in addition to sponging F c . ' v , -. , vour evening gown, we can dye those vou j - and pressing one suit per week, $2.o0 per - - uu j ' month. We call for and deliver, suits reg- Ppt to match an-v of the new and Popular -r, I ularly each week. colors. j '- 200 weW Cleaning S Dyeing Co. ; SIS 150-160 East Second South Street ) BRANCHES: First South and State Streets. 112 East Second South Street. L i ' Buy your cleaner on an efficiencT basis. The Pissell Flectnc Yacunm Cleanoir. Wasatch ltWl. lAdvtrttni-nint.v |