| Show alters from deseret farmer 4 NOTE flour Is sifted before measuring surin aud and Is measured rounding all other measurements are level soo EGG SAUCE roii FOR FISH melt licit two tablespoons of butter add one tablespoon of hour flour stir add one cup milk and cook well season to taste with salt and pepper and udd add a liard hard boiled egg chopped ine fine potato ruff PUFF mash hash floe and heat beat boiled balled potatoes season with white pippe pepper r and salt add one teaspoon of cream and the whisked white of 01 an ens egg to every cup of potatoes put in a pudding pan bod and bake in a moderate oven half ball an hour serve in the pan in which it is baked CREAMED cauliflower break a bead of cauliflower into flower ettes or leave whole wash well and and cook in boiling salted water until tender but not soft drain make it rich cream sauce aud pour over the vegetable LILY SALAD cut hard bard boiled eggs in ia halt half leo let gih wise put a little boiled salad dress log ion la a crisp lettuce cup aad place in 1 it I 1 the tile egg halt half put a little litile dressing dres on the yolk SALAD beat lue yolks of four eggs add one oae third cup butter bulter three fourths cup cream ana milk one fourth cup vinegar Vl oue one half balt teaspoon salt I 1 one teaspoon dry mustard put all into a double boiler and cook carefully un til it la 13 as thick as cream do not no let it curdle by having too high heat beat EGGS IN TUB NEST ijac a small hole in the top of as wany many erea eggs as places to be served drain them carefully the contents may be ba used a desired wash out and eave wet make lemon vail vanity lity colorings coloring colorin gd delicately portions it it and fill the shells it will require two or three hours tor for the to set belore before serving time remove the shell to in pieces so as not to destroy the smooth outline of 0 abe desert place tile the of ot lettuce or cress and berve with whipped cream temos LEMON VANITY soak ode hall balf box gelatin in one hair bait cup cold water one halt half hour pour on a plot ot of bollick water waier add two cups of augar and the julbe ule of two lemons stir until the gelatin Is dissolved set in cold water until it commences to thicken stir it occasionally so that it will not de DC lumpy whisk the whites of 0 three eggs sti stiff 11 and st stir r them in the whole mass should be entirely white color portions as de alred |
