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Show H ' ' gUecSiaufafltfe n ' JUMP'N JOHNNY'S ,e Vr N :t 4 lV THE CLAIM JUMPER It's "Your Place or 'evSet johnny's homemade pizza, "-j, n iJ Tr Set in the historic Claimjumper Hotel, this first-rate steakhouse Fast home -' .toi6c"-. and thick or thin pizza Delicious! Open I I I 1 1 serves the famous baseball steak as a specialty. Old whiskey bottles -"(jtemppdering, beer bar, beverage and a variety of hot food J Jt Y VJ S serve as menus. Open 6 10 p.m. Sunday through Thursday; 6 11 c. .luinations at Jump'n Johnny's, The Vantage Point, Park City Ski p.m. Friday and Saturday. 573 Main Street, 649-8051. Area. 649-0065. 1 1 1 1 A ' 1 C'nn "X II 1 1 An introduction y llll r .-y ) f I THE HUGGERY AT DEER VALLEY GRUB STEAK Llll jeiV tO PdYr? itv's Qel I Savor gourmet fare in a casual atmosphere of rustic charm. The Is Park City's largest steakhouse where you can watch your 7lLJ J V 1 menu changes nightly to offer the freshest, most unique selections favorite steaks, prime rib and seafood being cooked. This area's Ly TiT lAfr V3( from the garden, grill and ovens. Tuesday-Saturday, 6:00-9:30 p.m. On largest and freshest salad bar boasts over 35 items. Dinner Sunday fVx Wf jfflcSl CUlfflP V( JP-Xf Sundays, enjoy a fabulous brunch indoors or out on The Deck. 510 p.m., Monday through Thursday 610 p.m., Friday and s I AVa' n Sample the more than 40 delicious buffet Items from 10:30 a.m.-2:30 Saturday 6 11 p.m. Lunch, Monday through Friday 11:30 a.m. 2 4 J inn. L p.m. Wine and spirits available after noon. Reservations suggested, p.m. Located in Prospector Square, Highway 248, 649-8060. (xt'-''" "5Jlr,vV) 649-1007. ! MAMhinHi'c drinking establishments jA SHANNON'S A ' JlJ THE CHINA RIDGE ! Gourmet dining located at 438 Main St. (below Car 19). Featuring a vY V f Y The only gourmet Chinese Restaurant in town featuring Hong j fresh fish special daily, Beef Wellington, Rack of Lamb, 11. . J I Kong style dining. Warm and oriental atmosphere with spacious Chateaubriand, Veal Oscar,, Long Island Duck. Served in the I o pL I seating to 175 guests. Open daily: Monday through Friday lunch i atmosphere of a private club, members only. Open 5:30 p.m.-Til, VU V OJ ' 11:30 a.m. 3:30 p.m., dinner from 3:30 10:30 p.m. Saturday and closed Mon. & Tues. 649-9474. i tZjf Sunday dinner 510:30 p.m. Take outcateringreservations 649- . j 1 9 --- lll' ill 5757'MCVAEacceP,ed- THE EATING ESTABLISHMENT j M S,, SjL H Ttfl ' ' S Join us in the patio greenhouse for breakfast, lunch and dinner. tei""n :nlsii r- LL-!lail MOUNT AIR CAFE j . Featuring Park City's most original menu. Enjoy fresh seafood, cool Park City's family restaurant famous for homemade pies, rolls and j summer soups, and exotic summer salads as well as Park City's soups. Serving breakfast, lunch and dinner, and daily specials. favorite breakfast specials. Open Monday Thursday 9 3 p.m. and PHILIPPE'S AT THE COPPERBOTTOM INN Banquets for parties up to 80. Take-out orders. Open 6 a.m. to ! Friday -Sunday 8 a.m. -10 p.m. Dine in a casual continental atmosphere. Chef Philippe features midnight daily. 1900 Park Avenue. 649-9868. daily specials including fresh seafood, regional entrees and other THE MAIN STREET DELI European delights. Open for dinner at 6:30, Thurs. thru Mon. BAJACANTiNA Is a P.C. meeting spot for breakfast, lunch and dinner. Renowned ' Reservations accepted. 649-2421. MCV DC PC. i iu . . . . r, , , . . . , for the finest sandwiches in town. Dine with us, or take it with you. oTrhae wildfs rsr PaDrk C.ty is here. Located at the plaza Homemade bakery goods, deli salads, and the best omelettes and ADOLPH'S f2ntce ? ,he Pa,rk ,,City Ski RfS40rt-.W,e e,n)0y saving our amigos bagels in town Party trays available 535 Main St ,649-1110 Park City's most scenic restaurant, located on the golf course. good tasting carefully prepared fresh foods of Mexico. Open for Featuring international gourmet cuisine with Swiss hospitality. lunch and dinner daily from 11:30 a.m. Call 649-BAJA.(AMC, PC) Famous for rack of lamb and veal specialties. Baked daily desserts. Private parties and wedding receptions accepted. Dinner nightly 7 STEIN ERIKSEN LODGE RESTAURANTS days a week, 61 1 p.m Reservations encouraged. 649-7177. EIGHTEEN HUNDRED PARK AVENUE RESTAURANT AT THE Dine in the lap of luxury a the spectacular Stein Eriksen Lodge, YARROWHOLIDAY INN located mid-mountain just west of Silver Lake in Deer Valley. Enjoy iawcaiiy-c Featuring fine dining and quality service in a relaxed contemporary Brunch and beautiful alpine views every Sunday from 10:00 a.m. to fh- k . . a atmosphere. Open daily, serving Park City's most impressive 2:00 p.m. Elegant lunch and dinner entrees are available 7 days a B,l ?n Srk r V 'T.T Zln.U Z? "-ZJiZ break,ast' ,unch and di"r nus surprising af?ordaW.P?rices week. Dinner entrees include Scandinavian Roast Goose, Fresh stay in Park City. The turn-of-the-century decor of the Parlour The Pub offers liaht hors d'oeuvres dailv and live music on Fri &qat ! Rocky Mountain Trout, Cotelettes d'Agneau and a Fresh Seafood Room" a"d the collection of trophies in the "Hunt Room" are only evwingVS Speciality. The Stein Eriksen Lodge features Old World ambiance and outdone by the uniqueness of the menu. Their escargot is the best in m !j " 'ng at affordable prices. 649-7000. Hours 7 . quality service. Reservations recommended, call 649-3700 AMC. town, and crab, scampi, calamari, rack of lamb, ratatouille, prime rib, roast duck, and filet medallion are just a few of the expertly prepared ; entrees. Dinner 611 nightly. Lunch Monday Saturday 11:30 . . i a.m.-3 p.m. 306 Main Street. 649-6800. S THE STEW POT- SUSHI BAR NOW OPEN. California Cuisine prepared with a ; Plaza Bldg. at Deer Valley Entrance. Park City. 645-STEW. Outdoor TEXAS RED'S PIT BARBECUE RESTAURANT Japanese flair. Steamed, baked and sauteed. Serving Lunch 11 a.m. dining, beautiful views from the sunlit deck and Park City's best Texas Rej,s . ' f authentjc p,t JftMMSln St' il HoSfMri" a"d Chowder br 1 1 hamburger combine to make The Stew Pot a local's favonte. Barbecue. Spare Ribs, Beef Brisket, Pork Leg and Chicken are slow- 11 p.m. b05 Main St., Park Hotel, 649-JOES. Refreshing salads and tantalizing homemade soups, stews and cooked over mesquite logs in an old fashioned pit. Add catfish, ' , ; breads are delightfully complemented by daily grilled specialties. Our chicken-fried steaks and Hush Puppies and you have the most down- THE COWBOY BAR relaxing atmosphere, friendly staff, and very reasonable prices will home menu west of Fort Worth. Dinners from $5.95. Complete child's Vah ,. e . . . . , i make you want to come back often. It's a great place for your private meng served all day. Lunch specials daily. Take-Out available for all M-F for oniv sfqs"? -nu items. Open every day from 1 1:30 a.m. to 10:00 p.m. 440 Main Jj toS Wed.-Sat.until9p.m. . 5t.o4a-6993. 649-4146. THE IRISH CAMEL LTD. PUB & GRUB - Park City's only Mexican Restaurant awarded the distinction of ZACH s GRILL being listed in "the very best: Mexican Restaurants in the USA and THE DECK AT DEER VALLEY Serving a new, lighter menu with daily pasta and seafood specials. where ,Q (jnd ,hem Thjs 19Q7 b(ji(djng ,ovjngy restored and Park City's newest after-work gathering place. Beginning at 5 p m On Sundays join us for brunch the traditional sounds of the Salt uniquely decorated with antiques, and camels, serves over 50 Tuesday-Saturday, enjoy unique hors d'oevres, including sushi' ' Lake Goodtime Dixieland Jazz Band. Located in the Shadow Ridge Mexican entrees. Specialties: Enchurritosi McCamel Nachos and coconut beer-battered shrimp and chilled seafood creations Relax in f Hotel at the base of Park City Ski Area. 649-4092 all major credit . Camel's Hump "The best hump in town!" Frozen margaritas. Open the sun and sip a frosty drink made with freshly squezzed juices, cards accepted. Banquet facilities available. nightly 5:30 10:30 434 Main St. 649-6645. Wine and spirits available on the premises. UTAH LIQUOR LAWS Although first-time visitors may find our liquor laws unusual, if you a few brands of each type of liquor. Mini-bottle stores, located in wine, beer and mixed drinks over the bar. You can also buy beer bv the keep in mind these ways to purchase liquor in Utah you'll have no several local restaurants, sell mini bottles and splits of wine to drink glass in loungesbeer bars. "Brown bagging" your own bottle also is problem. State liquor stores offer a large selection of alcoholic with your meal on the premises. Restaurants will sell set ups and acceptable at restaurants and beer bars, where a corkage or set uo beverages. Yqu must be 21 years of age to purchase or consume charge a corkage fee to customers. Private Clubs offer yearly and fee will be charged alcohol in Utah. Package agencies in several Park City locations offer temporary memberships to visitors and residents. Private clubs sell |