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Show Secondary Menus Menus for the week of Feb. 8 through Feb. 12 are as follows: The high schools and junior high school each have a choice of the salad bar or burger bar each day. FEB. 8, chicken fried steak with whipped pota. otes, buttered green beans, parkerhouse rolls, butter, strawberry shortcake w-topping, milk. Feb. 9, vegetable beef soup, baked cheese sandwich, sand-wich, choice of fresh fruit, scotcharoos, milk. FEB. 10, enchiladas, w-shredded lettuce, buttered corn, hot rolls w-butter, chilled applesauce, gingers nap cookie, milk. Feb. 11, sliced turkey, whipped potatoes w-gravy. candied yams, vegetable salad, hot rolls w-butter dessert, milk FEB. 12, pizza, combination salad w-dressing choice of fruit, Valentine cookie, milk. |