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Show What's Cooldng Lunch menus for the secondary schools for the week of Nov. 5 will include: MONDAY, Nov. 5, French dip sandwich w-aujus, tater gems w-catsup, w-catsup, fresh fruit, peanut butter brownie and milk. High schools have a choice each day of burger bar and salad line. Jr. high choice, barbecue pork sandwich. Tuesday, Nov. 6, lasagna, shades of green salad w-dressing, French rolls w-butter, choice of fruit, jumbo sugar cookies and milk. Jr. high choice, deluxe hamburger. ham-burger. WEDNESDAY, Nov. 7, corn dog w-mustard, French fries w-catsup, buttered peas, carrot sticks, cracked crack-ed wheat rolls w-butter, apple pie and milk. Jr. high choice, hot pastrami. pas-trami. Thursday, Nov. 8. deep fried turkey steak, whipped potatoes w-gravy, w-gravy, buttered mixed vegetables, celery sticks, parkerhouse rolls w-butter, w-butter, strawberry shortcake w-topping, w-topping, milk. Jr. high choice, hamburger w-dills. FRIDAY, Nov. 9, taco salad w-tomato w-tomato wedges, cinnamon twist and milk. Jr. high choice, stacked turkey sandwich. |