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Show FAMILY MEALS FOR A WEEK. j SUNDAY, ' BREAKFAST. s ' v Oronpta. Jf Cereal '' H ' '" - Klprrcd herring. i'.'rw s- Corn bread, -.A ' ' Coffoe. - yVta.c LUNCHEON'. ' toV-- Sliced corn bee. '-if.3t vK , Pork and boons. $''' Tougted com "brc ill. ,jl r j CofTcc. ' , -' Junket.' ' ' , '-' Cftkc. Tea. P-, DINNER. ' " ? Bean to up. Roast veal t Brow nod pot.atoc. Stowed tomatooj. . i Vanilla tee cream with hot ohocolaio sauce. Coffee. t :" . MONDAY, BREAKFAST. Bakc nppl. Oer-cal. Bacon and cges. Toast i ,v Coffee. t LUNCHEON'. ' .' . . Corn beef hash left over, 'iHS i Warmed up boan?, -, .."' , Crackers. y . Chocso. ,, Jam. Tea. '' DINNER. - Vsgetablo soup. Sliced cold veal with tomato ketchup. Boiled cauliflower. - j Bakd sweet potatoes. x v1 ( Fruit deiscrt. - - i CofToe. -' , TUESDAY. s k BREAKFAST. r- ,i t Ornntrce. ' s ,v. Cereal. ' f ' j . Baked omelet. " - Rolls. ", tri ' CofToo. v LUNCirEON. , , ; i- Val nilnco left ovcrl.' fti Baked potatoes. j? ' Quick blucult. "".'VPJ- Marmalade. j Toa, $ " DINNER. ' l Whllo soup. " H . Larded eind bakr-d ller. " , - Sc-illopctl caullfiowcr. "' V ' ' stowed macaroni. l '. ' , Apple bronnbtiy. " - Coffee. , r u "WEDNESDAY.- ..f BREAKFAST. - , Stewed prunes. , i Cereal , '. Jj ' , Bacon and fried peppors. A , .i Grnhim grmo. ' ' t Coffoo. LUNCHEON. ' k, Cold 11 oi, sliced. ., 1"' , ( Baked sot potatoes. ' Hot ginger bread, v,, ' , i Cocoa. ' - j, ?,,j DINNER. - f.:' ' , Macaroni roup. H . Boiled let; of mutton w Ith caper sauce. ' , Stewed turnip. ' . ' Spinach. i v 'CtUR puddljn- ' j I COflB. 1 'V . - Ai"T , ' TIIUltSD . v, , ., , t- BREAKFAST. - r . i.i i Oran8. Cereal. , Sausages. ' "f " -- i pi-.i cakes. t . ' Coffe. ' LUNCHEON ' Himburs steaks. ' Stewed potatoes. Popov ers. Honey. , Tea. I DINNER. Mutton broth wUh rle. Bllccd-nrutton warmed orer la capes- sw. ... "Whipped potatoes , , Spinach soufllt. ' ', , Caramel custard. .' 't Coffee. FRIDAY. ,.. BREAKFAST. Grapes. Croal. Parsley omelot. Rolls. . V - Coffes. i " v, LUNCHEON. ', Cheese fondu. t' V Whole wheat biscuit. . . Kron oh friod potato. M ' Crackers. Chteso. T. DINNER. Cream of potato soup leitovwj. Bakod blueflsh. . Scalloped tomotoes. Gncn pens. , s ., ' Qjlck plum pudding. 'Sil1' CofTM). 1 )fVrjfa.. a s.vt'uiiday.' , - & ' kr ' BREAKFAST. ..-,' Granges. ' Cereal. Oticon and fried apples. , Toast. ) Cortc. ( , LUNCHEON. Bcalloped fish with tomatoes. Balctd suuvt potatoes. Quirk Sally Lur.n. Jam. ' Tea. DINNER. v k t Cream ot pea soup left over. ' . Fried chloken. u String beans. .tfk " " J Corn fritters. 1 ' 't Batter pudding. ' Cotfw. |
