OCR Text |
Show Livestock Market REPORT SEPTEMBER 15, 1956 CATTLE 436: Commercial cows, 9.50-11.80, with younger cows to 13.10; utility, 8.50-9.50; canners, 7.00-8.50; commercial bulls, 12.85-13.60, with utility bulls at 10.85-12.85; good to choice veal, 17.00-20.00, with utility and commercial kinds, 14.00-17.00; heavy slaughter calves, 14.50-17.00;. 14.50-17.00;. stocker and feeder steers, 15.00-17.00, with utility and commercial com-mercial slaughter steers, 16.00-17.80; 16.00-17.80; plainer kinds of stocker steers, 12.50-16.00; Holstein stocker stock-er steers, 9.00-11.00;. stocker and feeder heifers, 14.00-16.35, with plainer kinds, 10.00-13.00; grass fat heifers to packers, 15.00-16.80; baby calves, 8.00-11.00 per head with some inferior calves down to 2.00. SHEEP 987: Good to choice lambs, 18.20-19.50; utility kinds, 16.50-18.00: feeder lambs. 16.25- 17.10; breeding ewes, 5.00-10.25, with older ewes, 4.50-7.50;. slaughter slaugh-ter ewes, 2.75-2.85, with canner ewes, 1.10-2.00; bucks, 3.00-5.00. HOGS 69: Butchers, 170-190 lbs. 15.25-16.10; 190-240 lbs. 16.00-16.50; 16.00-16.50; packing sows under 300 lbs. 13.75-14.80; feeder pigs, 60-70 lbs. 16.75-17.25; weiner pigs, 4.50-8.50 per head. HORSES 2: Killer horses, 6.10-6.20 cwt. ' |