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Show CXXXXXXXXXXXXXXXXXXXXX X Sauerkraut Valuable 8 Addition to Diet 8 oooooooooooooooooooooooooo Sauerkraut hns been found to make a valuable contribution to the diet. In fact, sauerkraut juice Is used as an appetizer and featured on the menus of many well-known restaurants. restau-rants. As with cabbage In other forms, the old-fasliloned way of cooking cook-ing sauerkraut was to boll it for several sev-eral hours. Unfortunately this method meth-od of preparation destroys the very things for which the sauerkraut Is valunble. The bureau of home economics eco-nomics of the United States Department Depart-ment of Agriculture suggests the following fol-lowing recipe for preparing savory sauerkraut to ent with ham, corned beef or other meats. cup butter or U tsp. celery or other fat caraway Beed 1 quart sauerkraut Heat the fat In a skillet until golden gold-en brown, and add the sauerkraut and the seasoning. Mix well, using a fork to separate the kraut. Cover and cook for five minutes. Serve hot. |