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Show HOTELS PROMISE IIJFJIiS Honest-to-Goodness Meals to Be Served Now, Stewards Declare. (Chicago Tribune Special Service.) CHICAGO, Aug. 7. Traveling men are going to break down ami bawl when thej' read this. And, grouchy old dyspeptics dys-peptics probably will let out a war whoop and chew a telephone pole into shreds. The hotels in these United States are going to start serving food stuff to eat, y'know instead of the international interna-tional indi'iest ihlos they've been dishing dish-ing up. "fis a fact! Fried chicken, brown and crumbly; old fashioned apple ap-ple pie, fat, warm and juicy; rich, thick, coffee with honest -to-gnodne.ss (Continued on Pago 2, Column 6 HOTELS PROMISE MEKU - REFORMS ! . i (Continued From Page One.) j ( i cream. Get the i'tcaf Can't you ius: i ; tnsto it I Nix on thtse Freneh Joo-dad- i Idles, this Spanish hut stun, that Chi- j nt-te hediepod-e. Hoorav for the eld ' u. s. a.: , Distinctive American cookery has I i been determined upon by the Interna-1 j tional Stewards association at the con- j ; venrioa now goin on at tho Coliseum . ; in connection with the Hotel Men's! , show. They have u-t learned that ho- ! tel patrons wan; American prub rataor ' than foreicn dishes: so clever cooks i have prepared recipes for the lo.lowinj ' eia -ii ied by eec: ions of tho count ry : ; Philadeljdiia, scrapple and pepper ' pot; iPtitimnre. cnnva?b:iok duck, terra- i pin. Maryhind fried chiekin, cora pono, 1 crabs, Chesapeake oysters; Virginia, 1 Iirunswick stew, frie-1 apples and snit : j ork; the Norfolk spot (a fish V Lyr.u- navt-n tay oysters, Smith Island oys- ; tors, James il:ver oy?tcrs, sea ta oys- I tcrs, hie kory-eured ham ; North Ca ro- lina. (ieorpetown duck, hulled eon:, hominy, fried mush, Charleston shrimps; j tieorpia, Savannah seaikvs. eaue syrup; j Florida, oranges, k;rajH fruit, aliia: or pears, heart of palm free salad, pro-sea- j son v-'cetaMes ; New Orleans, oyster?1 and shrimps; Oalveston, candied pralines pra-lines and candied cactus: California, all k inds of f rui t s and sea foods ; the desert states, tho ' ' bin baked potatoes"; pota-toes"; tho "corn belt, ' corn and meats American s'vie. Chicago and the Great Lakes, he ft steak, stock yard- style; and ail kinds i rf fresh water fish. Ioston and New . Kri:lanil, beans. New Kr. eland boiled ! dinner, fish cakes, hash, brown bread;' Hhode Island, eiam bake, fih chowiiers; New York, planked shad roe, beef '. uteak dinners. "Fie is the 'er-ntt Amerienn dish..' ' said one cook. is the disiim-tive jToduet of American cookery, and various va-rious sections are famous for their pie. "Now Knijland is famous for Ci. Bo:on lemon cream pie and the pumpkin pump-kin pie. the custard pie, tho mihce pie and tiie plum pie. The deep iru-sed pie is distinctive of New York, while every section of the countrv aserti its supremacy in the preat American apple pie. |