Ogden Daily Standard | 1918-10-11 | Page 10 | Dried Soup Mixtures

DRIED SOUP MIXTURES. I j Tho-various evaporated vegetables may bc used separately In cookery In most ' of tho ways In which fresh materials ure j employed. Thcy nd their widest useful-ncss. useful-ncss. however. In soup mixtures or In 1 , comlbnatlon3 designed for use in t'io , preparation of the 1 opular vegctab'o boiled dinner, since they permit tho serving serv-ing of any favorite vegetable comblnat'on ; at all seasons of tho year. ? Tho various vegetables, after drying, ; ' may bcmlxcd In definite proportions prior to storage, or they may bo stored sepa- i , ratcly and mixed a littlo at a tlmo as ; needed for use.