Iron County Record | 1976-07-01 | Page 4 | Giggling Gourmets |

Type	issue
Date	1976-07-01
Paper	Iron County Record
Language	eng
City	Cedar City
County	Iron
Rights	No Copyright - United States (NoC-US)
Publisher	Digitized by J. Willard Marriott Library, University of Utah
ARK	ark:/87278/s63n6455
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s63n6455

Article Title	Giggling Gourmets
Type	article
Date	1976-07-01
Paper	Iron County Record
Language	eng
City	Cedar City
County	Iron
Page	4
OCR Text	Show GIGGLING GOURMETS The Giggling Gourmets held their fifth meeting on June 9 at the Brown's house. We talked about cheese and Robyn Roundy gave us a demonstration on how heat effects cheese. We made Ham and Potato casserole and Brownies. They were both delicious. We held our sixth meeting at the Winn's house on June 16. Christina Tebbs gave us a demonstration on leavening. Then we made blueberry pancakes pan-cakes and cinnamon-pecan waffles. They were both, very good. Our most recent meeting was held on June 21st at the Brown's house. Dolene Leavitt gave us a ' demonstration on how to judge muffins. Then we made two kinds of muffins; cornmeal and jelly and raisin muffins. We liked them all. " ; '. ' i!-. . .f''-' ' I.vhSJ 'mI Sinn
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s63n6455/4508994