OCR Text |
Show l,l"i, i iT-a t 1 , t J ' " SWH ii iu n mi Twrmmin T . w ww L . J)Q - ' -s; i I French's Instant l. I ""I F mi n n Potatoes l4oz,ft 4k. I ( r M I V h( Little Pizza -'! 75c VtfS V U " A 'MV Chef Boy A,dee Sausage JKff Cw ( Little Pizza . Pkg. "c -frlr W,- . ) ) ) ) L r0Kniner' Brand ' AO rtiv4 :-c V'-" :-v-VX J L . n- J Sauerkraut 303 cans lit K'? V.U-;-- - " ! J I J nil Kobes Shoestring ft tVltf ?V 1 1 uu u Potatoes y . 2 23c r .r'W Properly Aged (f))t Potato 01 fe. " -T .. .. ' ' USDA Choice Chuck Steals. , . T I'll Red Seal Fresh, ft - $1 " " lllr "' . J Perfect For The Barbecue Grill. Ill I I CX7 3 Flavors f pVg. I Juicy and Tender. I VI IIIIUJ V 1 klmJ: 'b 79c p lb- U j f Scudderings 31 Beef Stew 89c itk4't 89c .790 17 i 39c . ip; 9 Chuck Roast i ib. 85c Lunch Meat r OldTO LHipS " 071 J . , Boneless USDA Choicfl - - en0' ac Cheese, Olive, Luncheon, All Red Seal Flavored, 5 Flavors mmm - . , . Beef Bolo., Liver, Spanish, Head il Q , ! ""1". .".'(" ' "" Cheese, Souse Chicken. 8-ot. pki, I iinraiil "i CAMMEB Fre,h local picklin9 rr W! A irip CUCUMBERS PrGprMras 'ap; 2o.cx. l(P)c TOIr -n U U V&tJV&U U Vti) Seedl... Bl.lborry J.lly gj. tJ 1 Sk.st. PJI Tp FI.H. j Lf) jJQ IPl?STO is?u 2 2r I 10 .89' . - '"9 Capri Bath Oil A" Ws - 59c 'Tx ' ' IucaI Cninif Dis!n,ectanf 51 89 VSUr ,h- . s tT' III for .V;?':m ..JV' - v j Li LI bbfiS rinks WMl- M H-d Cabb j Markets Golden Krust bakery. Made from only the . MCP Froion Lemon- f ' ' f ' Knc aJ (Crr O 9Qr tmest of solected ingredients and baked to perfection " Lomonado, by expert bakers. Limeade, Boysenberry, II '"i . ' '' Always Fresh and Crisp p Cherry Apple, and 1 $JJ CanS if SNS-J-- ream IPies 0,,n9,' Tofli T777 n 17 59l Mash iroivns iffi Sri nnfWl Sweet Rolls - 87c -&E 3 ? g9c CiliXf lUUUU&b'U Assorted Von.,,;,,,, All On Salo - Pk9- .., - Wo Rosnrvo Tlio Ricjlit To Limit Qu.vW.tics. Nonn Sold To Pc.iU"i, k' . i i m ' mil uau Km i Z f,fitB' G0,:l 'lhur'' r'" Sat' Au' 8 "J ? |