OCR Text |
Show Secondary lunch fare Lunch menus for the secondary schools for the week of Oct. 19 include: in-clude: Monday, Oct. 19, tacos w-hot salsa sauce, buttered corn, hot rolls w-butter, pink applesauce, chocolate cake w-fudge icing and , milk. High schools have a choice each day of burger bar and salad ' line. Jr. high choice, hamburger. i Tuesday, Oct. 20, French dip ( sandwich w-aujus, tater gems w-catsup, w-catsup, carrot and celery sticks, fresh fruit pieces, peanut butter fin- ( gers and milk. Jr. high choice, chicken sandwich. ' Wednesday, Oct. 21, roast tur- key w-gravy, whipped potatoes, . buttered green beans, tomato wedges, parkerhouse roll w- ( butter, jello jewels w-topping, fruit ( bar and milk. Jr. high choice, fish-burger. fish-burger. 1 Thursday, Oct. 22, spaghetti w- meat sauce and grated cheese, combination salad w-Italian dres- ' sing, semi-hard rolls w-butter, chil- ( led pears, snickerdoodle cookie . and milk. Jr. high choice, cheese- ' burger. ( Friday, Oct. 23, Fish nuggets w- t tartar sauce, french fries w-catsup, buttered peas, hot rolls w-butter, ' chilled peaches, cookie, milk or chocolate milk. Jr. high choice, . steak and swiss sandwich. |