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Show iflKITCnENpj M CAB1NETLJ T11 (five plrnHuro to a single heart by H bIiikI" 1 iu.i act la better than a t'lnuHunil Inert atnlfll In prayer. Yi. um. is Curlyle. CAKE FILLINGS. There are so many hundreds of cake nii'ntrx that It seems strange that the I averape cook will 52aHB I """' M ! p ilusinn of the oth --.JjVX J er nine hundred . r" Whipped cream "fefagP for a HlliiiK Is a s penera! favorite, and may be varied by adding fresh chopped fruit like pineapple, hauamis or strawberries, or any n ell-dralned canned fruit, not too Juicy to spoil the consistency of the I Tl Mill. A boiled frosting with uuts and ratattu or tips and dates or Ihrodded plninpple; in fact almost any fruit or nuts tnay be added to boiled frost-Inp, frost-Inp, giving a variety. Prune Filling. Doll together a cupful cup-ful of supar and a quarter of a cupful Of the Juice from stewed prunes, pour this sirup boiling hot at the soft ball stage over a white of an egg that has been beaten stiff, when It begins to stiffen add a half cupful of stewed prunes, drained and pitted, then cut In small bits. Heat until cold, add a few pi'ians and when thick spread over the cake. A chocolate cake with an orange filling Is a Combination Wll enjoyed. The tilling may be made In the form of a Cream With the rind and Juice for flavor or It tnay be made as follows: Kill) two cubes of loaf sugar over an orange to extract all the oil, then dissolve dis-solve the sugnr In the Juice of a lemon. lem-on. Add enough confectioner's tUgar to Illlike a thick Icing) cover the enUi- with thin illce of orange and put 00 the tilling. The cake may be garnished garnish-ed with sliees of gluced orange or candy orange slices. Delicious Pineapple Filling. Take four tableapoonfuli of pineapple Juice, a cupful of sugar, boll until It IuiIm and then pour boiling hot over the well beaten white Of an egg. Drain tha pineapple until all the Julie Is removed re-moved and stir this Into the boiled frosting, beating all the while. Sour Cream Filling. Cook together a cupful each of brown sugar and sour cream, when thick tlr in a cupful of hlekorynuts and spread on a sheet of cake or DM as tilling for a layer cake. This is especially delicious. TlttLw. VWiwtfg. |
