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Show 3. I ) ' i i m Mi i i I I f I f . I German Quick i Friday, December 24, 1993 The Summit County Bee Chocolate Cake With Sausage Supper rr ft 1 lb. pork sausage i 2 Tbs. onion, chopped 2 Tbs. flour 1 can (16 oz.) tomatoes, diced, undnined 1 can (4 oz.) mushroom 4 pieces ind stems, drained 1 tsp. oregano 3 I can (7Vj oz.) refrigerated buttermilk biscuits 1 c. (4 oz.) mozzarella 1 cheese, shredded . . Icing Out of the cold and frosty air comes a wish for a wry chocolate (4 oz.) 12 C boiling water Q warm and happy holiday season. 1 C. butter (no sub.) 2 C. sugar Vi tsp. basil V tap. garlic powder Vi tsp. pepper i 1 pkg. German 4 eggs, separated 1 tsp. vanilla 2 C. flour 1 tsp. baking soda 12 tsp. salt 1 C. buttermilk AQfl 0 KAMAS VALLEY and CO-O- P SERVICE STATION Hwy. 189, Marlon, Utah 783-471- 9 Brown sausage and onion in 10 inch oven proof skil- - Melt the chocolate in the let; drain. Sprinkle with boiling water. Cream butter flour. Add tomatoes, mush'afld"imgur; Bal'ia the egg ' rooms and seasonings; mix yolks, stir in the vanilla and well. Heat until hot and stirring bubbly, until slightly thickened. Reduce heat; simmer while preparing dough. Separate dough; cut each biscuit into four pieces. Arrange biscuit pieces over hot meat mixture; sprinkle with cheese. Bake at 400 degrees for IS to 20 minutes or until biscuit pieces are golden brown. Add chopped green peppers and tomatoes on top as garnish. Yield: 5-- 6 chocolate set aside. Mix flour, soda, and salt. Beat lin the flour mixture alternating with the buttermilk. Beat egg whites until stiff peaks form. Fold gently into the batter. Pour the batter into 3 prepared round pans. Bake 375 degrees, 25 minutes until the top springs back when lightly pressed in the center. Cool 15 minutes, remove and cool on ack. Spread the icing between the layers and on the top. servings. GOOD TIDINGS . May those who seek, find the way to that peace, love and understanding that only He can give. Andrew W. Peterson, D.D.S. Dr. Brent Curtis,D.D.S. 54 North Main Street Kamas, UT 84036 783-438- 1 or 483-103- 2 SLC PRATERS ARE WITH YOU. This Holiday Season In the true spirit of Christmas, lets join together and ask His help for those who are less fortunate than ourselues. Merry Christmas & God Bless You All . Xamas City ' 1C |