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Show Conspicuous Consumption MAIN STREET DELI 649-6498. Open Monday-Sunday Monday-Sunday from 8 a.m. to 8 p.m. Serving hot and cold sandwiches. Four varieties of salad and 1 9 varieties of cheeses. Large selection of beers and soft drinks. Homemade quiches, meatballs meat-balls soup and cheesecake. Bakery goods and bagels. THE CORNER STORE Park City Resort Plaza. Deli and sandwich shop, 649-8600. Open every day. Fluffy omelettes till 10:30. Serving a variety of gourmet sandwiches and' grilled hamburgers, and gourmet salads and deep dish pizzas. Outdoor cafe area. Beer available; CAFE RITZ-Experience the finest German food available open for lunch and dinner. 1 1 :30am to 1 0pm. Dinner's start from $2.75 to $11.95. Daily specials. Specializing in German pastries, cappuccino and expresso. 402 Main Street, Park City 649-5944 TEXAS RED'S formerly the Public House at 440 Main Street. Park City's only authentic pit barbecue. Specializing in pork spareribs and beef brisket. Texas Red's is open for lunch and dinner 7 days a week. Dinner from $5.95 to $10.95. Children's portions por-tions are available. For take out service, call 649-6993, 649-9997. LEIBO'S - A GATHERING PLACE Located at Park Level at the Resort Center. This exciting, dynamic room can fill yourday. Beginning with breakfast featuring imported coffee, distinctive sandwich and appetizer menu until 10 p.m. and you can see yourself ski on video during happy hour, with live entertainment enter-tainment nightly. Breakfast 7:30 to 1 1 a.m.; lunch and dinner, 1 1 a.m. to 1 0 p.m. Open from 7:30 a.m. to 2 a.m. daily. CAR 19 438 Main Street. A favorite among tourists and locals, the beautifully restored Car 19 offers casual dining at moderate prices. Veal almondine, shrimp specialties, king crab legs, chicken supreme, steak and prime rib are a few of the entrees offered. The nightly Chef's . Special is always popular. Come early and relax by the fire in the lounge. Reservations Reserva-tions for large parties (8-12). Ample parking in Swede Alley. Bank cards accepted. Mini-bottle license, 5:30-10:30 daily. THE HOMESTEAD Utah's Famous Country Resort. Midway. Open year round for breakfast, lunch and dinner. din-ner. Restaurant, 43 sleeping sleep-ing rooms, banquet facilities. SHANNONS 438 Main Street, j Gourmet dining in a casual ! but elegant atmosphere. I Tuxerioed waiters serve ! you such entrees as Veal Oscar, Beef Wellington, i Rack of Lamb and j Chateaubriand Bougetierre. Cart service and flaming desserts. Come early and relax in our comfortable lounge. Ample parking in Swede Alley. Reservations strongly suggested. Bankcards accepted. Mini-bottle Mini-bottle license. 6 p.m. -10 p.m., daily. FINNEY'S - A GATHERING PLACE Located at 136 Heber Ave. A casual Park City gathering place. Finney's Fin-ney's is a popular pub where you can join in a friendly game of darts, foosball or challenge the electronic games. Char-burgers Char-burgers and hot dogs are the bill of fare. Happy Hour, 5-7 daily, 649-9536. Open Monday through Friday, 3 p. m to 2 a.m.; Saturday and Sunday, 1 1 a.m.' to 2 a.m. THE EATING ESTABLISHMENT will close j 1 for vacation, Monday, May 11th, thru Thurs- g day, May 21st. JOIN US WHEN WE RE-OPEN FRIDAY, MAY 22nd Breakfast Special Lunch Special 8:00 a.m. to 12:00 Noon 12:00 Noon to 3:00 p.m. EGGS BENEDICT SOUP AND SALAD Reg. 4.25 $2.75 1 I Reg. 3.95 $2.50 SPRING HOURS Monday - Friday 8 a.m. lo 3 p.m. " Saturday and Sunday 8 a.m. to 4 p.m. I ls3TN THE j "i ESTABLlSHMENT ( '"V 3'7 Main Street Park City 649-8284( y f UL & yj;a Masierchar?e ROYCE'S The Yarrow (Holiday (Holi-day Inn) Park City, 649-8659. An experience in dining excellence. Casual atmosphere in the mood of the 1890s. Continental cuisine features steaks, red snapper and halibut. Priced from $6.95 to $12.75. Complete service available for conventions, weddings and large parties. Hours 7 a.m. to 3 p.m., 5 to 1 0 p.m. Accepts AmEx, MC and Visa. GRUB STEAK is Park City's . largest steakhouse where you can watch your favorite cut broiled on the open grill. The restaurant features steaks, prime rib and seafood. This area's largest and freshest salad bar boasts over 35 items. Entertainment, Wednesday through Saturday. Dinner, Sunday through Thursday, 5 p.m.-1 0 p.m., Friday and Saturday, 5 p.m. -11 p.m.; Breakfast, Monday through Saturday, 7 a.m.-1 1 a.m., Sunday, 7 a.m. -12 noon; Lunch, 1 1 :30 a.m. -2 p.m. Monday through Saturday. Located in Prospector Square, 649-8060. RICHARD'S - A COFFEE SHOP Located on the Plaza Level at the Resort Center. Richard's features imported coffees and teas and distinctive pocket bread sandwiches. The "Sunrise Pocket" is a favorite breakfast for Park City skiers on the go. Happy Hour from 4 to 8 daily. Breakfast served from 8 a.m. to 10 a.m.; lunch and dinner from 10 a.m. to 10 p.m., 649-9791. CHINA BRIDGE RESTAURANT Park City's only Chinese restaurant, located in the Holiday Village Mall specializing in Cantonese style dining. We have Hong Kong chef's. Open 7 days ' a week, Monday through Saturday. Lunch 11:30 p.m. -3 p.m.; Dinner, 3 p.m. to 10:30 p.m. except Friday Fri-day and. Saturday, will be open till 11 p.m.; Sunday, dinner only, 3 to 10 p.m. Take outs available 1 0 to 15 off. Call 649-5757 or 649-5758. PARK CITY YACHT CLUB 649-7778. You'll find us conveniently located in the ' Silver Millhouse building at the Resort Center. Come in and enjoy the casual and most unique atmosphere in Park City. You can dine in our glass enclosed dining room overlooking the waterfall, or have oysters on the half-shell at the Oyster Bar alongside the warmth of the antique fireplace. The menu includes in-cludes only the best seafood steaks and prime rib. Open every evening. THE EATING ESTABLISHMENT 317 Main Street, Park City, 649-8284. Join us in our patio greenhouse for breakfast or lunch. Now featuring homemade daily lunch specials as well as Park City's best selection of sandwiches, omelettes, homemade soups and an excellent salad bar. Monday-Friday, 8 a.m. to 3 p.m.; Saturday and Sunday, 8 a.m. to 4 p.m. Breakfast served anytime. THE CLAIMJUMPER 573 Lower Main Street, 649-8051. Open for dinner din-ner every day, 6-10 p.m., on weekends, 6-1 1 p.m. Serving steak, prime rib. trout, featuring baseball steaks. Wine and mini bottles bot-tles available. CARBIDE LAMP RESTAURANT Is now open for business with live music Friday and Saturday. The Carbide Lamp welcomes you for breakfast with our good homemade hot biscuits: lunch or dinner with our delicious homemade soups, breads and desserts. Try our fine prime rib, one of our many dinner specials. Open 8 a.m. to 10 p.m. 6 days a week. Closed Monday. Open for brunch Sunday 9 a.m. -2 p.m. Facilities for private parties. Seating up to 250 also catering, 649-6466. I SPECIAL I AT j mt. m e&fe I NEW YORK STEAK if Includes Choice of Potato, I Vegetable, Salad, Roll & Butter I I $6.50 jCT. 224 E 248J Park City ADOLPH'S at the golf course, 649-7177. Exceptional dining with Swiss hospitality. hospitali-ty. Everything from Escargots Bourguignonne, Raclette Swiss-style to veal specialities. Seafood, beef and chef's specials; roast rack of lamb, steak Diane, roast duckling a I'orange for dinner and flaming desserts. Hours: Lunch, 1 1 a.m. to 2 p.m.; Dinner, 6 to 1 0 p.m. Sunday brunch, 1 1 a.m. to 2 p.m. Closed Monday. Mon-day. Reservations suggested. sug-gested. Available for private parties. Accepts AmEx, DC, MC and Visa. |