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Show r Recital J Alice Baroni, Soprano 1- Lilhan Prlngle, Cellist jjj Edith Gyllenberg. Pianist ? March 29 and 30, 1922. 8 15 P. M. Ogden Tabernacle, Corner Twenty-second and Washington 1 Ogdcn, Utah jj '1 Benefit of ncoln Circle No 2, Ladies of G. A R I j! ': ' ! WHEN YOU PUT ON' A NEW I 1 5T you oeed a lot ol Ihings which j VfeLflBSSSrSl you Bno"1'1 nave on hand BE fe, I aaaar JfcF' il 1 "KK tii to work I iEf ' M k' If 's j Clr ..asfcssaVT A i -1 ' WrSl r V''r5 j stoM- .".lid jU v. ill ha f ;),, bes! I vr' Ti GE0- HUSS TIRE I BpTW SFRVICE CO. j ...'.J. 2341 Hudson Ave. 1 Resinol M clears away pimples jJH No one knows the humiliation uf don't begin to make, a blessed differ- gBI beinf a"wall flowcr"bctterthanthe girl ence. They al?o heip to make bands EiH with a red, roufh, pimpr- complexion- ar.d arms soft and white, and to keep Uyourskiti is not fresh and smooth, the hair live, glossy and free from . or baa suffered from an unwise use of dandruff. JB Ii cosmetics, try Resinol Soao and Res?- -Vl R' o-ntei.ad Rir.i , ' . . j , ''!. To.- free m-. 1 o( re ' wr:t to Dept. 1! U " J ii ! Uir.tment tor . week and see ii they Ria), Baltimore M Vc 'A baltar try Uica I 1 i oasaaaaMasasssMiasaBasM National Canned Foods Week I Utah's Wee.-Ogden's Week The week of March 1st tc 8th inclusive, has been set apart by the National Canners' Association as a time to bring ft prominently before the public the wholesomeness of and I wonderful service perorrv id by. commercial canned foods. From a small, almost experimental, thing twent'-five years H Ago this industry ha3 proftreicd marvclouly untd at tho H present time more than six thousand factories supply you I each year with more than twelve billions cans of food. The preservation of food by canning has done more than any oil.' to ruld to the variety and I pleasure of your daily meal. Because of it you enjoy daily. i with all their freshness and deliciousness, fruits from the Hawaiian Islands, Spain, Italy and California; mushrooms j D and peas from France; caviar from Russia, anchovies from I r Spain, sardine? from France, Norway and Portugal; crab meat from Japan; salmon from Alaska and the Columbia f river; tuna from the waters of the California coast. By its power the choicest fruits and vegetables of summer 5 are at your command during Ihe winter and the variety of I fl your table is multiplied many times. In this gr Lltstry few ?tatcs take a more important I t J I I place than Utah and the industry centers at Ogden. Peas I and tomato products are two of the principal items of canned I foods. 'In Utah they are produced m vast quantities and I I S nowhere are they better. J8 Piggly Wiggly is proud and glad to place before you today I ii a representative list of Utah canned foods. We recommend I 1 this a,3 a fitting time for you to become better acquainted 9 with them. PIERCE S PRODUCTS . j 'rmtiatoes. Xo. . . 10" facto ics i America art I Tomatoes, No, 12' - "THOSE rj n;r PEAS" 1 H Tomato Sottp, No. 1 . the Morgan fanning Co. nu- j r.iniato Catsup, N. 1 der -the following brands: ij ll'nSnl''1 2 140 MORGAN Pumpkin, No. 2y'2 . . .15c ted I 1 ois !so. 2 s-n-i-r'iriMi' N'-. " . 18r BNOW-KAP " I Pork : a I . 8 2&$ I :l( H I '"!'!: and I'-ims ... L' Uc AT?T)FTvT I H Pork and Beans SPRING GARDEN Nn ...... SEGO f 1 I Table si 1 ,n t H iSri Syrup OTHER GOOD UTAH PEAS f ff Wk b ios Stat. ' E fofe-y.'$ .l.n..-. 'o. 2 Or 1 Pi e 's Canned Food .ill UTAH STRINGLESS 0 be demonstrated at our nre BEANS H di ring anni .1 F Is w ei ' 1 ' Tin ireen . 28r r ! lo 'i' i Fail to stop and last Tv I5''1' - 1 "' '''' 1 1 ,r them When in the store Sprmyv Ulc 'm 12r I 1 ROYAL ANNE CHERRIES YELLOW FREE PEACHES j B Fawn, No 2 . 20c 'oTcv.mv ,,. -ji . . . 25- I STRAWBERRIES CANNED APPLES , Pleasant Grove, No. 2'. 384 Gfatcwiiy, N"i.. 2 .' . lS1,. IH Location 328 Twenty-fourth Street. Store Opens 7:30 a. m HH I Closes 6.30 p. m. Saturdays Closes 3 00 p in. H SERVE YOURSELF AND SAVE - I II ; llhli . . . I Wednesday Specials I UNTIL NOON I I '"m- I iac '.'is S j i ; i ! i ' i M.f. ' ' I'"' -."C H I j g 30c 1 Ira T"'r B ill Bj 50c Lemons, dozen WJc g I Choiee Sirloii 35c I ufl G (0c Choice T-Bone, 35c H j 1 f 30c I e Pork Steak, 2 pounds for 35c I put k'K'si . j i hi in 1 12c y J t EAKERY DEPARTMENT V , I ,. . Mai Th.-;, are ,5 v. sher, the best of; quality and the price is sht, J I 30c Butter Rolls 25c The best homemade bread. j,; C .nn noon PC Small, 2 for 15c H h 25c R.icin Buns 20c Large. 3 tor 25c ' 15c Cookies. 2 dozen for . . 25c Extra large, 2 for 25c 'I 3 dozen for 35c U f'l I I I 12 Oil Sardines G?c 16c Pancake Flour 35c I 12 Devilod Meat 60c 35s Ripe Olives 25c . I 6 Macaroni -18c 30c Ripe Olives 19c jr M ft 6 Spaghetti 48c 10 pounds Navy Beans . . 05; M $1.00 Old Times Buckwheat 85c 10 pounds Fancy Rice . . . 65c B I I Western Market Co. II I 366 Twenty-fourth Street Phone 2287 . - -., iaMM i A place for the recreation and amusement of gentlemen. y -founf ain Service MfSk full Line cf Cigars, Tobacco anJ Candies M : HARROP & AADNES j wHP' Twenty-fourth St. between Hudson and Washington i j |