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Show i Muffins "are always popular at breakfast time. Try these ' Streusel Muffins. Combine cup butter or margarine, cup sugar and V2 cup sifted en-1 en-1 riched flour to make streusel ' topping. Mix until crumbly. Sift 1 together 2 cups sifted enriched ' flour, 1 tablespoon baking powder, pow-der, 1 teaspoon salt and 2 tablespoons ta-blespoons sugar. Combine 1 beaten egg, 1 cup milk and 2 tablespoons melted shortening. Add liquid to flour mixture. Stir only until flour, is moistened. moist-ened. Fill greased muffin cups 23 full. Spoon about 1 tablespoon table-spoon streusel topping over each muffin. Bake in hot oven (425 degrees fahrenheit) 20 minutes. Makes about 1 dozen 2-inch muffins. |