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Show J go Menus: Secondary nn School menus for secondary schools during Na-ClU Na-ClU tional School Lunch Week, Oct. 1 1-15 include: MONDAY, Oct. 11, enchiladas w-shredded lettuce, let-tuce, buttered green beans, whole wheat dinner roll w-butter, chilled apricots and pineapple, crunchy applesauce cookie, milk. The high schools have a 3grgt choice each day of a burger bar or salad line. Choice for the junior high include malibu sandwich w-lettuce ana" dills, French fries w-catsup, dessert and milk. JS Ol Tuesday, Oct. 12, roast beef, whipped potatoes w"gravy, buttered mixed vegetables, crisp red apple wheels, peanut butter fingers, milk. Junior high choice, stacked ham sandwich, French fries w- , catsup, vegetable sticks, dessert and milk. f j WEDNESDAY, Oct. 13, sloppy joes, crispy pota- , toes, buttered corn, vegetable sticks, chilled pears, chocolate cake w-fudge icing, milk. Junior high ac choice, chef salad, hot rolls w-butter, dessert, milk. Dtograp' Thursday, Oct. 14, oriental chicken, steamed rice, s&TO tir Wed vegetables, tomato slices, hot baking pow- der biscuits w-jelly, fruit fantasy, Chinese almond smc- cookie, milk. Junior high choice, cheeseburger w- ! lettuce, tomato and dill, French fries w-catsup, de- iks ; ssert, milk. en j nrE , FRIDAY, Oct. 15, pepperoni and cheese pizza, buttered peas, shades of green salad w-dressing, TShopP banana pudding, glazed fruit bar, milk. Junior high j choice, hamburger w-lettuce, tomatoes and dills, "" French fries w-catsup, banana pudding and milk. |