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Show Milks For Child' By NANCY M. THURMOND Last week we began listing several varieties of milk drinks which will add variety to the menus of most families which children who should drink plenty of milk. Keep in mind that very recent re-cent allergy discoveries prove that some children are allergic to milk or fb wheat, beef, cane sugar, corn, eggs potatoes, pota-toes, port or other foods thought to be good for all. With this in mind, here are additional addition-al suggestions to pep up milk whether by blender or hand mixing: MAPLE MILK: 1 cup milk, 1 teaspoon maple syrup. Mix thoroughly for one serving. Lemon Blossom: 1 cup lemon sherbet, ': teaspoon grated lemon rind, I drop yellow yel-low food coloring, 1 cup milk. Blend-for 2-3 Se,;. PEANUTTYSco,. Poon peanut bu butterscotch w cup milk. Mix w ' serving. Cu Spiced Milk- T i milk add a pinch f, nutmeg, SUga ' one serving. COCOA CHlc tbsp. ready-mix salt. 3 cups milk I, extract. Pour ;'' serve with a scoopo pr serve hot W h 1 Banana Smash nas, 1 cup cold m,'i I taste, 'A tsp. Van1 ? Peel bananas and r bowl or in a blender . honey and vanilh L tor 2 servings. ' we" |