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Show MEAT CAUSE OF KIDNEY TROUBLE Take Salts to flush Kidneys if Back hurts or Bladder bothers. If you must have your meat every da, eat Jt, but flush your kidneys I with salts occasionally, says a noted authority who tells us that meat forms uric acid which almost paralyzes the j kidneys in their efforts to expel it from Jthe biood. They become sluggish and j weaken, then you suffer with a dull misery in the kidney region, sharp pams in the back or sick headache. I dizzinj s, your stomach sours, tongue lis coated and when the weather is bad j you ha e rheumatic t w inges. The urine gets cloudy, full of sediment, the chan-! chan-! nels often get sore and irritated, oblig- ing you to seek relief two or three times during the p gjhl I To neutralize these irritating acids, I to cleanse the kidneys and flush off jthe body's urinous waste get four, i ounces of Jad Salts from any phor-1 phor-1 maey here; take a tablcspoontul in a glass of water before brcakjast for a I few days and our kidneys will then j act fine. This famous salts is made from the acid ot grapes and lemon -juice, combined "with lithia mid ha? , been used for generations to flush and stimulate sluggish kidneys, also to neu tralize the acids it. urine, so it no longer irritates, (hue ending bladder weakness Jad Salts is inexpensive, cannot injure, in-jure, and makes a delightful efferves cent lithia water drink. Advertisement. |