Ogden Daily Standard | 1914-11-16 | Page 5 | Quotations in the Local Meat Market

QUOTATIONS 111 THE LOCAL 1ST MARKET Retail market prices on foodstuffs opened this morning at about the same figures as last week and it is said that the prices quoted will re main abotit the same during this week. There may be some variation? on certain articles, according to market mar-ket conditions throughout the country coun-try Other quotations given in the Standard each day may be considered as the w eek's-end prices. Following are quotations for toda on certain cuts of meat: Beef. Per Pound Cents T-Bone Steaks 25 Flat Bone Steak 2L' 1-2 Sirloin Steak 20 Short Cut Steaks 20 Round Steak 1" 1-2 Chuck Steak 15 Round Shoulder Roast Beef . . 15 Chuck Roast Beef 12 1-2T5 Cross Rib Beef 15 jHeel Beef 15 Rolled Roast Beef 17 1-2 Standing Rib Roan Beef 17 1-2 Brisket Beef 10 Short Ribs Beef 1 Neck Beef x Flank Beef 10 Rump Roast Beef 15 Beef Shanks 6 Flank Steaks . . 17 1-2 Mutton. Loin Mutton Chops 15 Rib Mutton Chops 15 Shoulder Mutton Chops 12 1-2 Whole Shoulder Mutton 10 Breast Mutton 7 Necks Mutton 7 Shanks Mutton 5 Legs Mutton 15 French Mutton Chops 20 English Mutton Chops 20