OCR Text |
Show Marketing Cream. On farms where a band separator Is osed more money can often be obtained ob-tained by selling sweet cream to ho tela, confectioners and Ice-cream makers mak-ers than by selling sour cream to the creamery. Of courke. It Is more trouble to market sweet cream than sour. a the product muttt be taken to market oftener, and care munt be exereliied to keep the cream perfectly sweet but where the market Is not too far aay all tht-ne difficulties can be met nicely. Ice cream manufacturers dvblre a thin cream, testing about 1 p-r cent, fat. an.l thla. of course, laves leas eklmmilk on the farm than when s high tefct cream la marketed, but the better price received for the sweet cream Is usually enough to pay for this and the extra trouble. |