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Show .4 n, ..it buU iuuuite, Sunday, June 17, 1973 '6 1 , ':K'ir ' V s; Food queries: Umbrella Sandwich Loaf for festive showers more By Bonnie Lake Lifestyle Food Editor The scent of orange blossoms signals a flurry of parties and showers for the bride-to-bas those near and dear share her happiness. ('lever hostesses know that should be these in every memorable way which means serving party fare. A sensational day is certain if you provide a grand finale with strictly to the fancy foods for the bnde-to-band her guests I I mbrella larty Sandwich creation Loaf is thp perfect for this special occasion. Of e i . V v".' i enjoy serving this and vummy-to-ea- t ribbon sandwich to bridal shower guests. writes Mrs. The Helen D. Franc.s. features are just right for my busy schedule. I prefer refreshto serve hostess-easments. y I mbrella J&- f n J - j 2 '. 'i - I.f ft ' A tablespoons ened ' V '" . ,1 . i butter, Spread on sides and top of loaf. Decorate top of one loaf half to resemble an umbrella and use for centerpiece. Form seven spokes with ham stnps, place short pimiento strips m between spokes. Create scalloped effect on the edge using halved egg slices with parsley garnish. Cut a short piece from the celery' stalk for the tip of the umbrella. Insert a toothpick into rest of stalk and fasten to loaf for handle. Allow to stand at room temperature shortly before serving. Serve undecorated half first, cutting into wedges. Serves 14 to 16. t V-r- ist vV ' ri eggs, coarse- ly chopped cup crumbled Bleu cheese 4 cup chopped pimiento 2 tablespoons cream f i . a I C J dairy , Vi f i coarsely ' ;; tablespoons chopped pars ley bf teaspoon salt Y teaspoon cayenne 2 tablespoons mayonnaise In a small bowl blend to 2 dozen com tortillas 1 can (28 ounces) enchilada smee . X,v," A'Y 'V ; .vs' Keep enough oil in small skillet to bottom of skillet A while frying tortillas. Heat oil. Dip in tortilla and sizzle for a few seconds on each side. Re'' 5 move with tongs and stack on a plate. After all tortillas are sizzled (not crisped) assemble enchiladas. v . i I vs ri ... , , v - Set aside cups of the cheese for topping. . f:.. - - Oi T:-- A v ' O ' v v As v ti.tv. :V T'- f for June Showers are predicted means brides and that serving gether eggs, Bleu cheese, pimiento, sour cream, parsley, salt, cayenne and mayonnaise. Chill. Makes l',y cups. Ham Filling 1 ' cup finely chopped ham shredded Cheddar cup cheese 4 cup sour cream 14 cup mayonnaise V4 cup finely chopped celery 4 cup 1 teaspoon dry mustard chopped olives 4 teaspoon pitniento-stuffe- d paprika In a small bowl blend together ham, cheese, sour cream, mayonnaise, celery, ohves, mustard and paprika, dull. Makes two cups. Cream Cheese Frosting 2 packages (8 ounces each) cream cheese 4 cup milk 1 teaspoon white vinegar teaspoon salt Ham strips beautiful something like Umbrella special billing for summertime feasting. Mrs. A. L, Williams requested recipes for serving fresh cucumbers and faithful readers Mrs. Nancy Bolill; Mrs. Richard F. Kemp; Mrs. W. II. Davenport Jr.; Mrs. Mary Lou tree; Mrs. Gloria Led-erOgden; Mrs. Robert T. Humphrey. Provo; Mrs. W T. G., Pocatello; Richfield Reader; Mrs. E. F. Haley; Mrs. Melba Jenkins; Mrs. W. B. Thompson and Cedar City Reader sent some dandies. Thanks much! Fresh Cucumber Appetizers 2 (Mrs. Nancy Botill) medium cucumbers 1 can (4!2 ounces) 4 extra and Party Loaf. each cucumber. Using a melon ball cutler or teaspoon measure, scoop out seeds. Set aside cucumber shells. Drain and rinse shrimp. Mash with a fork. Add mayonnaise. onion, lemon juice, salt and pepper Stir until blended. Spoon shrimp mixture into cucumber shells. Chill two to three hours. To serve, slice thick. approximately Sprinkle with paprika. Makes 24 to 30 appetizers. Cucumber Delights (Mrs. Riehard F. Kemp) clove garlic, minced h teaspoon salt 12 cups sour cream 1 2 shrimp 14 cup mayonnaise J2 s tablespoons vinegar teaspoon pepper 2 medium cucumbers cup chopped green onions Combine minced garlic, salt, sour cream, vinegar and pepper. Mix well. Thinly slice cucumbers and add to sour cream mixture. Chill well be- 2 teaspoons lemon juice Y teaspoon salt Pepper Paprika Peel cucumbers. fore serving. With our Cut off tip ends. Make a lengthwise slit in hard-cooke- d egg, sliced Parsley Celery stalk Beat cream cheese, milk, vinegar and salt untd flufty. Spread on sides and top of loaf. Decorate as suggested above. Note: One unsliced sandwich loaf may be used or you may obtain excellent results by having the sandwich loaf cut lengthwise. You'll be cool as a cucumber when you let crispy, delicious cucumbers share top For a heavenly and light summertime dessert, serve luscious Glorified Rice. It is yummy! Our own special angels in aprons sent their recipes in answer to a request made by Mrs. Holly Cartmell. Bouquets 10 Mrs. Sara W. Olsen, Wells-villMrs. Deanne Summers, Brigham City; Mrs. Ruth Hansen; Mrs. Clairmont R. D. Mrs. Larson, Sandy; Thomas, Bountiful; Mrs. L. R. Davenport; Salt Lake Reader; Mrs. Neal A. Austin, Bountiful; Mrs. Francis Watkins, Provo; Pocatello Reader and Mrs. K. Jensen, Tooele. Your recipes are the greatest! tastes REQUESTS 1 1 The bridegroom, son of Mrs. Barbara E. Woodcock, Ogden, and Charles C. Woodcock, Las egas. was graduated from Young University Brigham UILDIHG Business! light. Gently fold in flour and vanilla until smooth. Batter w'lll thick. t' bined. especially for diabetics. Send recipes and requests to Bonnie Lake, The Salt Lake Tribune, Zip 84110, to be used in this column next week. Drain pineapple, measuring syrup. Add water to syrup to make R4 cups. Bring to a bod. Stir in minute rice. Add salt. Cover and remove from heat. Let stand five minutes. Rev cherries and pineapple. Chill thoroughly. Add sugar to whipped cream and fold into rice with marshmallows. Chill. a Using spatula, shape into oval fingers, 3 inches long and 1 inch wide. Combine the 2 tablespoons confectioners sugar with the 1 tablespoon granulated sugar. Sprinkle over batter fingers. Allow to stand 5 minutes. T., Farmington and Wilma S. Davis sent Mrs. their treasured recipes. appreciate you. We Bake at 350 degrees for 8 minutes or until golden. Remove from cookie sheets and cool on racks. Makes about 5 dozen. Lady fingers (Mrs. Bernard Clark) Add 3 Vi egg yolks cup granulated sugar Serves eight. are Elegant Ladyfingers called for in many summer dessert recipes and they are costly to buy and sometimes difficult to find. Rhine Haus Restaurant Open Father's Da Join the dan and make your own. They are easy to stir up and the results Mrs. Sandra Fairbanks, Bountiful, requested the recipe for these treats, and fancy cooks Mrs. Bernard Clark, Jerome; Mrs. Lester A. Chapman, Bountiful; Mrs. Franklin Alex, Layton; Mrs. VI. Fisher Ellsworth, Idaho Falls; Mrs. V" Serving American Favorites and German are iantastic. Jhine Specialties lT&u$ 11 :30 AM -- 10:00 PM MONDAY THRU SATURDAY RESTAURANT 1518 SO MAIN ST r PRINTED VOILES Beautiful range of designs in bright summer colors. MACHINE WASH 44745" WIDE maraschino cherries, cream, cup whipping whipped REGULAR $1.49 YD. SAVE 49c YD. 1 tablespoon sugar 1 (about cup marshmallows, 12 o large) diced Polyestercotton BETTER FABRICS people read Polyester blends ASSORTED BUTCHER WEAVES 4445" f YOU ARE. Put small newspaper ads SCREENED SPORT PRINTS 5062" AcetafeNylon RIBBED LOOP KNITS k- - to work for you. Dial 524-286- 1 to have a representative come to your business Cotton "BELGICAINE" VALUES TO $1.98 YD. SAVE UP TO 70c YD. ALL GUARANTEED WASHABLE and present facts about e the power of ad campaigns in your newspaper. smali-soac- - MULTI-STITC- New & Used! Exciting JAQUARDS H range of great new stitchery for dress or sports. 11 -- 1 1 56760" Wide 12 Ounce NO IRON AAACHINE WASH Rental returns and Lite model trade-i- n pianos in man fa mous brands Cabinets may be stuiied or scratched, Imt have beautiful tone. Rehnish to match your iuntitoie-- or ideal to antique. for contemporary 2250 South Main $5.98 YARD decor HOUSE ideas at City Electric. L VALUES TO V Its the combination of weathered oak, matte black and topaz glass globes from Lightcraft. Globes may be mounted up, down, sfaight out or You decide. It's just one of over 2001 different bright Electric yd. DOUBLE KNITS Used Pianos! Clearance Prices! idea 0 28 POLYESTER Piano Sale Bright Open Monday thru Friday 8 to 6. Saturdays 8 to 5. OF F. always first quality fabrics Hammond Organ , Factory-Dire- J 1 small cds? irj the-cu- For each ladyfmger, drop 2 batter side by teaspoonfuls side on lightly greased and floured cookie sheets (13 ounces) pineapple tidbits cup minute rice Do vmmms Beat egg yolks and granulated sugar until Mrs. Florence Babbel, Grantsville, has been searching for recipes for jams and jellies devised 4445" wide vmmi tablespoon granulated sugar Beat egg whites until stiff peaks form. Gently fold in the yolk mixture just until com- Making plans for a July 21 wedding in Provo, are Celia and Robert Mary Hansen Charles Woodcock, both of Salt Lake Citv. Miss Hansen, daughter of Mrs A. Thad Hansen, Provo, and the late Mr. Hansen, attended Utah Slate University and was graduated from the University of Utah College of Nursing. She affiliated with Associated Women Students, Chi Omega, Mortar Board and Phi Kappa Phi She is presently doing graduate work in medical surgical nursing at the U. of U sugar 1 Recipes for Crab Cakes are on the wanted list being requested by Mrs. Leje G. Bair. Does anyone have some exciting recipes for using soy beans? asks Mrs. Joan Hess. diced Celia Hansen ,0. confectioners can 6 and is a senior in the U. of U. College of Law. 2 tablespoons Mrs. Jo Collins is hoping you good cooks can supply her with recipes for Unleavened Bread. Anyone? Dig a little deeper department: Mrs. J. R. Wray is patiently waiting far recipes for Rhubarb Ice Cream to be made in an ice cream freezer. Mrs. Linda Sandstrom, Lyman, Wyo., would like recipes for Swedish Torte. teaspoons salt drifting Betrothal news Y 3 egg whites Glorified Rice (Mrs. Sara W. Olsen) 1 Pimiento stnps 1 Dip each tortilla in heated enchilada sauce. Lay in 9 x baking dish. Combine onions, olives and mild cheese. Add about 2 tablespoons cheese mixture to tortilla, placing in center of tortilla. Roll tightly and continue this process until each tortilla is filled and rolled. Line up in baking dish, seam down. Cover with remaining sauce. Top with reserved grated cheese. Bake in 350 degree oven for 30 minutes. Serves 8 to 10. h 7 teaspoon vanilla x 4 sour 2 pounds mild cheese, grated V ,5 V Egg Filling i,4 Bueno Cheese Enchiladas (Mrs. Jacqueline K. Norris) 2 medium finely onions, chopped 1 can ripe olives, sliced (j I hr ' one s,'.; soft- Cream Cheese Frosting Remove crusts from bread; slice crosswise into three slices. Butter cut surface of slices. Spread Ham Filling on bottom slice of bread. Cover with second slice of bread. Top with Egg Filling. Top with last slice of bread. Cover with damp towel or protective wrap and chill thoroughly. Cut loaf in half to form top of umbrella and frost about one hour before serving. hard-cooke- d V- - Party Egg Filling Ham Filling 4 A Thanks bushels to Mrs. Jacqueline K. Norris; Mrs. Allen T. Hill; Mrs. Ruth Anne Coder, Ogden; Mrs. Julia L. Thompson; Mrs. Paul McCormick; Mrs. Thereasa Cox, American Fork; Mrs. John Freeman, Idaho Falls; Mrs. Troy L.; Mrs. Bea Higgins and Salt Lake Reader. Ole! Oil (Mrs. Helen D. Francis) pound round loaf unsliced white bread 6 -- te ' AT J ' ' . ' v ' v Sandwich Loaf 1 Ax v ? : 4 If Mrs. Francis sent her excellent reeipe in answer to a request made by Mrs. T. Harvey, Provo, along with other good cooks Mrs. Jerry Richards; Mrs. Fdithe Booth, Provo; Mrs. P. Stookey; Mrs. Paul K. Robertson; Mrs. John Myers, Ogden; Mrs. Norma Taylor, Pocatello; Mrs. Natalie McLean; Richfield Reader Mrs. K. J. F American Fork and Sail Lake Reader. Thanks to one and all! &$, J e I J. Vh.4 i extra-speci- ri more way, our faithful readers have sent some dandy Cheese Enchilada recipes in answer to a request made Walton J. Christensen, Lav ton. t w 2 cup sifted cake flour and ct Dealer 2233 South 7fh EiSt FASHION PLACE MALL Open doily until 6. Mon. and Frl. until 9 262-892- 63 9 Fashion Plo (Soars Mail) Opart Weekdays '!! 9, Sat. 1 0-1 t SUGAR HOUSE 1 467-216- 3 335 5mptln Ave. Open Man., ,turs., A Fri. til 9 1 |