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Show November Sunday Yours THE HKRALI). Provo. 18. 1979. Utah-Pa- 37 ge and TheVs Favorite Home Recipes CHOCOLATE SHEATH CAKE (Comes from files of Oma Lee Jones. Hammond, La Put in a large mixing bowl 2 cups sugar and 2 cups flour. Do not sift Put in a pan and bring to boil 1 stick margarine, 'i cup shortening, 1 cup water, 3' tbsp. cocoa Pour over sugar and flour and stir Add I eggs. 1 tsp soda, '2 t up buttermilk or sour milk. 1 tsp vanilla. Bake at 400 degrees in U by 18 inch pan. 20 to 30 minutes or until done in center. Spread frosting on hot cake FROSTING Put in same pan and bring to boil Spread on hot cake 1 Ws A i w!s& stick margarine 3'i tbsp. 1 3 1 1 cocoa cup nuts (chopped) cups confectioners sugar 3 cup milk tsp. vanilla RUTH S. FOSTER 234 N. 250 E., Orem SORRY! There have been several errors in pricing suing and keying m our 48 page Christmas Place Circular (due in home mid November Let's Ask Cook Mere is the correct information For Gorp Snack THANKSGIVING DINNER is probably the most traditional holiday dinner of the year. Planning a dinner for two is just as important as if the entire family was going to be there For a duo, this stuffed chicken is a perfect choice. Two Can Feast Well Thursday served over toast. Another quick idea is Chicken Sandwich Spread, a blend of instant onion soup and mayonnaise mixed with cut-u-p pieces of chicken. Serve on favorite bread or rolls for a tasty sandwich surprise. For those looking for the simplest of gravies, try Easy Chicken Gravy made with instant cream of chicken flavor or mushroom soup mix. Readied in seconds, the gravy is great over warmed - Thanksgiving Means A Weekend of Good Eating drip-ping- HOT TURKEY SANDWICHES Hot Turkey Broccoli Sandwiches: For each sandwich, place on toast a tomato slice, hot broccoli spears and sliced turkey. Top with hot gravy. Pineapple - Turkey Sandwiches: For each sandwich, place turkey slices on toast. Top with hot gravy and add a sl iff !! Stuff chicken with bread mixture; d skewer or tie closed. Place chicken in roasting pan and bake, basting frequently with remaining envelope instant onion soup mix blended with butter, 2l2 to 3 hours. If desired, serve with gravy made from pan drippings and additional reserved syrup; garnish with parsley and additional apricots. Try these tasty left-ovsuggestions: Chicken A La King: Blend instant cream of chicken flavor soup mix with water or wine; add cooked peas, chopped chicken and pimiento. Fill crepes, patty shells or serve over toast; top with shredded cheese. Chicken Sandwich Spread: Blend instant onion soup mix with mayonnaise; add cut-u- p chicken. Spread on your favorite bread or rolls. Easy Chicken Gravy: Olend instant cream of chicken or cream of m shroom soup mix with boiling water. Serve over warmed chicken. foil-line- er left-over- s, er HERB TURKEY GRAVY ' cup turkey pan drippings 1 cup coarsely chopped onion 1 cup sliced mushrooms ' cup corn starch 1 tablespoon chopped parsley V teaspoon salt 4 teaspoon dried thyme leaves 4 cups turkey broth or chicken bouillon After roasting turkey, pour off drippings in roasting pan leaving brown s crusty parts in pan. Return V cup to pan. Add onion and mushrooms; cook over medium heat about 5 minutes or until tender. Stir in corn starch, parsley, salt and thyme. Remove from heat. Gradually stir in broth until smooth. Stirring constantly, bring to boil over medium heat and boil 2 minutes. Makes 5 cups, enough for Thanksgiving with leftovers for hot turkey sandwiches. syrup. plan-ahea- ice of pineapple. quick-energ- cup shelled peanuts g rolled oats cup 12 cup shredded coconut 14 cup wheat germ 12 cup honey 2 tablespoons cooking oil 1 milk chocolate pieces cup candy-coate- d 12 cup coarsely chopped mixed dried fruit 12 cup raisins Combine peanuts, oats, coconut and wheat germ in bowl. Stir honey and oil into oat mixture. Spread out in a baking pan. Bake at 300 degrees for 30 to 40 minutes or till light brown, stirring every 15 minutes. Remove from oven. Transfer to another greased pan. Break up large pieces and stir in candy pieces, dried fruit and raisins. Store in plastic bag. Makes about 6 cups. Emma Hoiager of Hampton, Iowa, is hunting for a recipe called Sweet French Buns. She said the recipe was in a Fleischman's yeast recipe book some years back. Can anyone help out? For your copy of the Let's Ask the Cook booklet. "Goodies on the Go," send 50 cents and a long, envelope with your request stamped, to Carol McGarvey. Box 4994, Des Moines. Iowa in ' Sale Page 16 (A B Page Page Page Page 20 20 20 20 Page 21 Cl Women s sizes 16' Sx-- 50306. (Released by the Register and Tribune Syndicate. 1979.) (B) 1 2 sapphire diamonds in 14K pPg Page 21 (B) 1 Page 24 (B) 7 Page 45 (F) Contemporary curio. Rec $449 Sale $389 Page 45 (G) Traditional corner curio. Reg S339 Sale $299 Ik; tt M. is MBf-- " & tablespoons corn oil margarine tablespoons corn starch 1 g " teaspoon CO i"C " III! ' ft rrS Tve never worn a more comfortable shoe' m Ul m - fin, - 11 jfifca rP up Holiday Lighting ceremonies Begin with stiffel B 1 wtify- - "Unmiu, LU si dun" Wrtfofi 1 I a And last lavishly year In and year out See our special selection of famous Sttffel floor and table lamps In anticipation of your holiday preparations MEDICAL CENTER Pharmacy UrHvtfytyUalirOiiw'"" Phons 373-101- 0 - a new assortment of finest quality In ZCMl lamps. A. Pleated shade, traditional turnings . $125 B. Empire urn with stretched shade .... S1 75 $130 C Classic table lamp, pleated shade SHOES FOR WOMEN 1275 NO. UNIVERSITY MHaritoo ta,utft,$ahUktl i fr That's the kind of comment we hear so often from women who wear Barefoot Freedom Shoes. They're extra comfortable because no shortcuts are employed and only first quality leathers and other fine materials go into the manufacture of a pair of Barefoot Freedom ,hoes see these and other new styles today. v iKP:y I C2 EV2 salt '(--i flip I mrnmm mmmm '4 teaspoon pepper Zy cups milk ' cup dry sherry 3 pounds small white onions, cooked, drained 2 tablespoons chopped parsley In large saucepan melt margarine basis over low heat. Stir in corn starch, salt THANKSGIVING LEFTOVERS are the sandwiches. of hot for a turkey variety and oepDer until smooth. Remove from heat. Gradually stir in milk and sherry until smooth. Stirring constantly, bring to boil over medium heat and boil 1 minute. Add onions and parsley. Stirring occasionally, cook over medium' heat 3 minutes or until heated through. Makes 8 servings. ki at yCPenney CREAMY ONIONS 3 3 $20 Sale $192 sapphire 2 diamonds m 10K nty 99 9b Sa,e 79 96 bracelet. 12.50 y A PROVO. UTAH 60 lai Cobra chains 20 Reg 62 50 Salt 46 85 R 14 diamond cocktail ring in 14K gold $750 (Si 5 diamond cocktail ring in 10K gold $399 lUI 16 diamond cocktail ring m 1K jold $950 J(.Pnny I yfy$ S to 24', ET Garnish with Sandwiches: For each sandwich, place V cup cooked spinach on toast. Top with turkey slices and hot gravy. Garnish with sliced celery. Turkey - Sprout Sandwiches: For each sandwich, place turkey slices on toast. 15 quick-cookin- watercress. Florentine-Turke- C Fringed scar! Reg $10 Salt SI (Dl Cuffed hat Pea $6 Sale 4 10 15 tEl Cufted hat cf Orion acrylic knit Reg Sb Sale $4 is Hinged scarf ot Orion' acrylic knit Mq 15 y GORP 1 instant onion soup mix, apricots, bread, pecans, poultry seasoning and reserved chicken. From an elegant Thanksgiving dinner to d the strategies of dealing cooking for two cleverly with can be easy and delicious. BOUNTIFUL GATHERING FOR TWO 3 envelopes instant onion soup mix 1 can (17 oz.) unpeeled apricot halves, drained and chopped (reserve 2 tablespoons syrup) 2 cups diced bread Vt cup chopped pecans 'k teaspoon poultry seasoning 5 to 6 pound roasting chicken V cup butter or margarine, melted Preheat oven to 350 degrees. In medium bowl combine 2 envelopes rage question came up recently about the snack concoc ted of all kinds of good things. It's great to take along on a trip. Here, then, is Gorp: 1 Thanksgiving dinner is probably the most traditional holiday dinner of the year. It's the time of the year when the best china comes out, the silver gleams and you want everything to be perfect. And planning a dinner for two is just as important as if the entire family was going to be there. To make this Thanksgiving one of the highlights of the year, try this easy recipe. A roasting chicken is filled with a delicious savory dressing of apricots, bread cubes and pecans, perfectly seasoned with instant onion soup mix. Thanks to the instant soup mix, there's no chopping of onions and no cooking either just mix the stuffing in a bowl and it's ready. The amount of stuffing is simply chicken perfect for two, and any left-ovcan be made into tomorrow's dinner, again made simple with instant soup mixes. Try Chicken A- La King, an elegant but easy mixture of instant cream of chicken nlavor soup mix, water or wine, cooked peas, chopped chicken and pimiento. This is excellent for crepes, patty shells or Page Paqe Page By CAROL McGARVEY A I |