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Show Free Press - Y ednesday , December 12, 1i4 - Page 7 Catch the 'Total Look9 in time for your Holiday Festivities! education c Community School's gymnastic program going great in Lehi I One might expect a school gym- music. Creativity will be stressed as nasium to be quiet, dark, and empty students put together different in the late afternoon hours of an combinations of moves. average weekday. This is not the Miss Evans, who is a former case at Lehi Junior High. for the instructor gymnastics The gym is full of noisy activity on California Parks and Recreation offer more than a haircut. We provide expertise in hair design, nail design and indoor tanning. We Tuesday and Thursday afternoons as the community school gymnastic students practie under the direction of B.Y.U. recreation major, Gaye and All American Department Gymnastaics, espouses gymnastics because she says, "It increases a peron's coordination by combining Evans. tumbling with dance." Some of the things that students During class Miss Evans is either learn in the beginning gymnastiacs praising her students or challenging class include straddle rolls, cart- them to excel by yelling an enwheels, roundoffs, and headstand thusiastic "Go for it! " tuck and rolls. The energetic instructor enjoys All of these moves are used to teaching because she says, "I can form a Class IV floor exercisee. In see the kids improve and their exgymnastaics terminology, a Class citement when they realize their IV floor exercise means a first level improvement." She adds, routine that can be used in com"Sometimes I can see improvement in only one hour of instruction." petition. An advanced class will also be Classes will begin again Jan. 22. offered next month. Aerial cart- The fee is $16 for 16 one-hoclasses. wheels, dive rolls, walkovers, and Registration information can be handsprings will be emphasized in obtained by calling Marcia Harris, this class. Routines incorporating Community Education Manager, at these moves will then be put to Lehi Junior High, 768-358- Valuable coupon)- - u ne uctai ilock Perm Long & Cut 51Q95 hiu ilijhttf higher Blow style $5 eilu Sculptured Nails I Designers 69 East Main D00 bj Jicbe W.lkeison Dec. 19, 1984 Speciih ulid with coupon onij. Expires American Fork. Ulah 84003 (801) 756 3707 Gymnastic coach Gaye Evans puts students through routines in community education classes. YnWidfi recines r from some of Lehi's great cooks Heavenly smells are wafting through the cold December air as good Lehi cooks are bringing out tried and true recipes that have helped make family Christmas traditions. When Mayor George Tripp's wife, Shirley, was asked for her favorite holiday recipe, her twins looked at each other and said in unison, "your fudge!" So she's sharing her famous Tripp fudge with Free Press readers : Fudge Recipe Putin 1 1 1 Bowl: package chocolate chips square margarine T. Vanilla Mix together:' " 2 C Sugar 10 marshmellows, cut in pieces 6 oz. can evaporated milk Boil 5 min; after it boils good add 1 C nuts. Take from stove and pour over mixture in bowl. Stir until chips are melted and it's creamy. Put in buttered pan and refrigerate until solid. Deanne Ashton, wife of city councilman, Dale Ashton, said that "Scratch Bundt Cake" is her family's favorite. In fact, she's making it for her club party today and readily shared it with all you good cooks out there. Bundt Cake Recipe 1 cube butter 2 cups sugar cream and add 3 eggs one at a time. tsp. salt; 1 Sift: 2 cups flour; tsp. baking powder. Add dry ingredients alternately with 1 cup sour cream to egg mixture. Pour half into greased and floured bundt pan and sprinkle wwalnuts tsp. and cinnamon sugar: cinnamon; 3 Tblsp. sugar and nuts if desired. Pour remaining batter in pan. Bake at 350 degrees one hour. Let cool for 20 minutes before removing from pan. Glaze. These were delicious treats Evalo Smith served at her club Christmas party. Ribbon Salad 1 pkg. lemon jello C. boiling water dissolve in marshmellows C. miniature 1 dissolved in lemon jello. Let stand until syrupy; fold in C. mayonnaise, 1 C. Cool Whip and 1 small can drained crushed pineapple. (use juice of pineapple in jello) 2 small pkg. raspberry jello dissolved in 2 cups boiling water; add 34 C cold water. Same directions for 2 small pkg. lime jello. Pour raspberry jello in dish or mold until set firm. Add filling when firm. Top with lime jello. Set until firm. Cut in squares. Serve on lettuce leaf. Fudge 1 choc, morsels 1 14 oz. can Eagle Brand milk C. walnuts, chopped 1 T, vanilla Microwave in large glass bowl combine choc, and milk. Microwave on high 3 minutes. Stir until morsels melt and mixture is smooth. Stir in walnuts and extract spread in foil wrapped pan. Chill until firm, about 2 hours. semi-swe- -- 12 oz. pkg. Nestle toll house Kf "! 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