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Show Washing FlanndslTir you are washing flannel,!-ens flannel,!-ens put about a tea.l r olive oil in the water i?00'-them i?00'-them beautifully soft " Double Duty for I buy toilet La ft , among the sheets and Sl; cases, to which it e;," tractive fresh fragrant 35 ' course, the soap is aU :: for keeping. u'e Scaling Fish - Dim.. boiling water will aid i.i them. Q stic A Warm Meal inc. j ting food into th6 ov hot for late-comers, cover ? " ly with a tin or basta ,1 over a saucepan of hot "i will keep hot without dryii For Scratched 'jw;. Furniture scratches may beV den by painting with r iS rubbmg with ft; . Cleaning Silverware t-. y "vf Uvnerware becomes ? nished, place it in an all ' saucepan and cover with ter in which potatoes haj boiled. Leave for an hour rinse and it will look like r without the usual cleaning, Brighter Pudding - Two , spoonfuls of marmalade siif into a ground rice pudding.' v-vcu WU o, the delightful flavour 0 f orange, without the bother'", grating peel. The kiddies wiU'-" it. A Curtain Tip - Casement , . tains will hang in even fc' small bags of silver sand"!" sewn to the corners of the fc: edge hems. The sand adds i enough weight to the curiae" prevent them rolling at the and these "weights" can -washed with the curtains Pineapple Sherbet Two ; one-half cups crushed pineat' . one and one-third cups sweet condensed milk, one cup t;: ' four tablespoons lemon jt. orange juice. Combine the fc; juice, water and crushed p: apple. Blend with the conde::; milk and place in freezer. L; stand to ripen packed in th .: and salt for an hour after i: . frozen and the dasher rem:;:: Makes a quart and a half, (fe: flavor always brings out ph: pie, and half a cup of orange;:: and only half a cup of water prove delicious. WNU Service. |