Show ADD A SPECIAL TOUCH OF CARING Whether its it's a neighborhood neighbor hood gathering a social event or a club meeting homemade yeast breads hot out of the oven ven add a special touch of caring And theres there's nothing that says welcome better The Thc basic dough in sweet yeast breads from every country country coun coun- try is much the same The difference is in the shaping the spices and extra ingre ingre- Most traditional sweet sweetbreads sweetbreads sweetbreads breads are rich in eggs And some of the breads especially those of Hungarian and Bohemian origin are made with sour cream to make an even en richer dough The recipe for this Old Country Coffee Roll Koll was developed developed de de- by the Test Kitchens of Fleischmanns Fleischmann's Yeast Extra rich with sour cream it produces a flaky Oaky very tender coffeecake This plus a traditional traditional sweet pecan filling and andel el elegant gant appearance make it excellent company fare The dough is prepared by bythe bythe bythe the conventional method that is the yeast is dissolved in warm liquid before its it's added to the rest of the ingre ingre- After its it's mixed the dough is chilled two hours or up to five days This means you youcan con cnn start well ahead of your meeting day Then shape and bake the coffee roll just before guests arrive so you youcan youcan can serve it fresh from the oven Old Country Coffee Roll 1 cup dairy sour cream 2 boiling water t r 2 packages ages Fleischmann's Fleischmanns Fleisch- Fleisch manns mann's Active Dry Yeast fi 1 cup 2 Fleischmanns Fleischmann's Margarine f 4 41 2 2 J to 5 51 2 2 1 cups r i. i flour 2 1 cups sugar 1 grated lemon peel 4 1 teaspoon salt alt v 6 egg yolks yolk at room temperature J a t Some Scots believe that people born bom on Halloween have havethe havethe havethe the gift of sight second-sight a r. r Y r t r r R 0 y x Combine sour cream and boiling water mix well Stir in active dry my yeast Let stand litand 3 minutes Stir until yeast is completely complete complete- ly dissolved set liet aside Place softened margarine 1 cup flour sugar lemon peel and salt alt in a large bowl Add sour cream mixture and beat 1 minute at low speed of electric mixer scraping bowl occasionally Add egg yolks and 2 1 cup Clip flour beat at medium speed 1 minute scraping bowl oc OCr Stir in enough additional flour to make a Ii soft dough Turn out onto lightly floured board knead 8 to 10 minutes Dough Hough will not flot be smooth Divide dough in half Wrap in ill waxed waxed wax wax- ed paper Chill at lit least 2 hours or up to 5 days When ready to shape prepare Pecan Filling tilling Roll atoll each piece of dough into a It 15 x inch 10 rectangle gle Spread each with half hall the filling tilling Roll Koll each up as asfor asfor asfor for jelly roll Pinch seams to seal Place on greased baking sheets seam sides down Make cuts cut from top at 1 inch 2 intervals not quite through to bottom of dough turn pieces to alternating sides Bake ake at F. F 25 minutes min ruin utes or until golden brown Remove fr from m baking sheets cool coolon on wire racks If desired frost with confectioners confectioners' sugar fro frosting Makes 2 cakes Pe Pecan an Filling Melt 2 1 cup 1 stick Fleischmanns Fleischmann's Margarine over low heat Stir iStir tir in 4 1 cup cup sugar and 2 tablespoons vanilla extract Add 3 2 1 cups ground pecans blend well |