Davis County Clipper | 1988-04-13 | Page 16 | Submit Lifestyle Stories by Wed . 6 P.M |

Type	issue
Date	1988-04-13
Paper	Davis County Clipper
Rights	In Copyright (InC)
Rights Holder	Clipper Publishing Company, Bountiful, Utah
Publisher	Digitized by J. Willard Marriott Library, University of Utah
ARK	ark:/87278/s6mw3bjh
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s6mw3bjh

Article Title	Submit Lifestyle Stories by Wed . 6 P.M
Type	article
Date	1988-04-13
Paper	Davis County Clipper
Page	16
OCR Text	Show Submit Lifestyle Stories by Wed. 6 PM. 4 oz. luncheon meat or ham cut in strips V2 cup onion rings 1 can sliced mushrooms, drained 2-oz. jar sliced pimientos, drained lA tsp. black pepper Lettuce cups Grated Parmesan cheese crackers Toss beans with salad dressing. Cover and chill for several hours or overnight. Add next six ingredients; ingre-dients; toss and chill at least an hour. Spoon into lettuce cups. Sprinkle with cheese. Serve with crackers. Makes four servings.
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s6mw3bjh/968726