Show GUINEA FOWL VALUABLE ON el t I 1 f S 0 1 kit GAINING FAVOR ON ACCOUNT OF FLAVOR J lery ry farmer should keep a few raca fawls fowls 1 in the file opinion of W A lippincott it professor mf or of 0 poultry hus hue PI bandry in tile a keie state gu t liral college not net only do they make themselves valuable as units birds against hawks but because of their wild game flavor they are mining coming lot into favor a as food 1 lor li merly hotels and rm restaurants ands ranta served grouse grease quail and ad other wild game birds but now on account of the en enactment of game laws lawa the teiei are am forced force to flud find a substitute the guinea fowl makes im an acceptable substitute and is bam tied increasingly because of its IN similar taste tast ime due to the small sto size of the guinea games ESS egg the raising of guineas lor for egg production Is 11 not at eliud by pratte SOP see lippan lippincott oft th the games efee hg is C classed as a second if the demand for I 1 the h a wild game taste Is to be field however r the proda uon ot of goon guineas aas f for or marl in arliet at become able abie especially Is t the h a guinea a source of profit when hou rd raised sed on the farra in a small ill numbers since the food that it safe eats I 1 in apt oer 11 the far farm 1 Is just waste food that probably would dot be ot otherwise hermile the glima fowl does not net stand food confinement well but on a the farm where it can have free range the conditions are nearly ideal tor for this bird guineas guinea can be baled by use of in curators cuba tors but the out thod which inch proves mot satisfactory la Is to use lem M or bettel vt vet bantams battams for brood brand rooth I 1 ers era the then the wild nature of the guinea will w ih be modulated and ad the birds can a be gill gien the necessary ases essaiy care far moie at C easily |