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Show & - New and Interesting Designs for Practical Spring Fashions. $ . I M TJ ciioosc to uilrnntngc the gowns for spring would seem to be a difficult task this season for the woman of limited means-, but it is not so d.ifllcult as it nppcara. The satin or silk costume is a boon to the economical ' woman, mm ill -"-w- '!. . Cloth ami Satlo Coitarae. y . for it tal(s the placo of the velveteen which has been ao popular 'thin wiuter 'i While handsome embroider and braiding braid-ing aie unquestionably attractive and desirable, de-sirable, the absolutelj plain costume can Mi J Cloth Cojtume bdiI Sitln Trlrarnliu. be exceedingly ,sniart this season, narrow folds being all thetrimuiing required. Then, witli a smart waist of net, chiffon or lace or of the same material as the gown, combined with plenty of chiffon, there Is a perfect costume, sninrt enough I for any occasion and ubt too elaborate to be worn at almost any time. There must not be too much economy exercised in the quality of the material, howeer, a. 'poor, cheap looking silk, or satin being a bad Investment. A heavy crepe de Chine :lo excellent for this stjlc of costume, lor collar of vehct covered with lace, on the ordor of Venetian - JJJL SilL or S4(lo Coat. i point, transforms a perhaps too plain jgown or jacket, and is not beyond the I limits of even a small purse, for in the j family lace box can surely be found lots of Valenciennes that will make a rullle if II 'P ,' 3 '' a it J' J L&pg Dlac!t ijatln Coi;. f if the longed for bit of Venetian" point is lacking The long black satin coat is another good investment this spring, for wbijeji v WmWmwagmmm some of the newest styles arc quite ccccn J jjgS tnc, It Is often possible to modify them. j jJpS The wide pointed revert, of white satin j. rrj and the deep white cuffs aro becoming Jpn s and smart, but if the coat is for con- i' Sasai stant wear it is a mistake to have too I Bicr much white on it. The coat will look & . r" JJai ' yssr- M icJ.Tj.i. J 1 ' feUei r ' ml - - $ a i ' Smart Sitla Strcot CoMiime. - B ' a- K " " I 6 ' pa- iust as cmart if there is less, bur this f rS-tePor :aa easily be xvxnlaud Ui' Dersonal taste. 4 fc El p f e ear |