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Show fUVC.S3rO.CK- The number of animals might be increased on many farms. Uniformity in the size of pigs Is something worth laboring for. Oats may often be used advantageously advanta-geously to form a part of the ration for brood sows. Bye is not as good a feed for pigs as corn and should be ground and fed in the form of a slop. Sheep raising should be encouraged chiefly where the land and other conditions con-ditions are suitable for it. Prugs are relied upon by stockmen altogether too much for keeping ani-mais ani-mais healthy and thriving. Alfalfa and corn make a balanced ration of work in the haying and corn plowing season. To be successful in raising hogs, we must give the brood sows special attention at-tention and care at farrowing time. The young calves should be fed from buckets as clean as those used in handling the milk for human consumption. con-sumption. lings stand confinement well and may be kept in pns or small pastures better (ban other animals rai'ed or the farm |