OCR Text |
Show Suggested Ways Of Varying Salad Dressing "Ulad dressing can be varied in taste to become a Vi paniment for your different sal ads. Suit the dressing to the salad. Combine cup salad dressing and cup sweetened condensed milk. Add cup crushed pineapple, pine-apple, 2 tablespoons lemon juice, 2 tablespoons pineapple juice. Serve on fruit salads. Combine cup salad dressing and cup sweet pickle relish, 1 hard cooked egg, chopped fine and teaspoon of cejery seed. Blend well. Serve on mixed -green or tomato to-mato salad. |