Iron County Record | 1915-08-13 | Page 1 | Necessity for Home Canning

NECESSITY FOR HOME CANNING It is a lamentable fact that over fifty per cent of the natural production produc-tion of the averago orchard nnd gar-don gar-don is being wasted in the American homo for want of some simple way of taking care of these products. The little portable canncrs will save most of this waste and encourage more and better canning at home, ns all tho members of tho family will take an interest in tho work, or, at least of-iec.tJjeirtft8slstaiweVri'iSjj of-iec.tJjeirtft8slstaiweVri'iSjj Every well regulated farm home should have, a home canner of "j-jme description! f nothing more thtfifi ran ordinary wash boiler. It is quite as important as tho milk separator or fanning mill. Every child should be taught the art of canning, either at home or Jn the canning clubs, and every school should have a canning outfit as part of Its equipment. The day is not far distant when every family will have its canning and preserving days as It now has its harvesting and threshing days, when all the members of tho family will put aside other work and attend to tho canning of fruits and vegetables for winter use.