OCR Text |
Show Cabinet Pudding, nuttor a quart mold woll with soft butter. Lino tho bottom with seeded raisins, apricots nnd citron, cut in fancy shapes. Covor with slices of stale cako, then add another layer of fruit, nnd so nltornato until within two Inches of tho top. Scald two cupfuls of milk and pour slowly over throo well-beaten eggs. Add two tnblo-spoonfuls tnblo-spoonfuls sugar nnd a teaspoonful vanilla va-nilla and pour carefully Into tho mold. Sot In a pan partly filled with cold wnter and place over tho flro until it loaches tho boiling point, then cover nnd sot In tho ovon-for nn hour. Turn out of tho mold and servo with vnnllln sauco. |