OCR Text |
Show Good Chill Sauce. A chill buuco is mado by a western, ' housokecper, which will bo found' LVJ good and economical. Chop finely, six h!h1 largo groen peppers from which JiVJ tho seeds nnd whtto pulp have TB been removed, and four largo on- Ions. Cut Into small pieces 24 largo H rlpo tomatoes. Put them together In n .'HJ kottlo, mix thoroughly and ndd three .HJ tablespoonfuls of salt, eight table- 'HJ spoonfuls ot brown' sugar, six cups of H vinegar, two teaspoons ot cinnamon H nnd ono ot cloves. Boll It gently ono H hour, then seal In pint cans. ' |