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Show PROVO (UTAH) DAILY HERALD, WEDNESDAY, FEBRUARY 28, 1940 PAGE THREE 'Y' Builds Dormito ry For Girls Ear'.y Li 1S3J the beautiful r.e Knight kail, was opened for stu- lory ty;;t in th UJt three years I y lb university. Tee r.e dormitory will ac-ccr-:?:.:! Ate " ceariy J CO 'women si--. r.u ar.i p rovuies every moJ-tro moJ-tro C' rien;er,c-. Another tu;ki.r. on the cara-J cara-J u u started lajt year, the ct,api-rUku education builJ-tr.r. builJ-tr.r. Tnla Iw r.e- structure wilt ccit approximately 1:00,000. and i; ii expected that it will be ita-y for the cpenir.g of achool In the faa cf 1&4Q. It wtU t-e lijd for aaerr.l,lieJ, class work La reUglOAi education, etc Clever Sauces, ( Give Desserts Party Flavor Bo jr-j i.r.3 -?ur plans fcr win-ttr win-ttr Ocrti frequently turr.tr? to --h tuiL aids a trfx.1 pudding, me cr callage pudJlng? If ow :uer s bo teed ta ccnaiuVr . then aa deprivation. Even guests re-jrpotsd re-jrpotsd to wtU-rade homely pud-iujijca pud-iujijca c this sort if the faucet jU-it acre napasy the at are aufli-'CWnUy aufli-'CWnUy chirUrfJ. . . i i'tr jut-r particular ec enemy pVUt you"U like the accoia-pa-nyirg recipe fur rich apricot o;iar Muce wikb enjaya tfc ad-. 'vtr.Ure cf various pcw.hle aub-rCdu't aub-rCdu't ta f t St to the tempo cf 'yc,:r vm. Both r.-t arJ luara-,c.iao luara-,c.iao cherrtea may t cmitUd a--vJ nii .-j add 1 iruU'aJ ta proportions ta suit individual tjt. Aio apricot nettar may t exchaxrvd tor any coe cf tfce ether bc-fru:t ftectara pear, peicli-recti n.-.e. p!um cr peach. 1 Cii.tis 1 cu? apricot nectar, f'-i r-? :jrar. 3 UUpooae butter. but-ter. 1 tatK-p-a com tare a and 'oni cf axlt la a sauc pan awl 'jUf la Uend. Enr.j la a te il and 'cock r.i stir until mixture thick-'cii thick-'cii A 44 i cu? chopped nut cc U a.-.i 6 aUied Euiraachiao cherri aoi eoct.sue cocidrg 2 cr 3 r-.--.-.:.ta rr Let cr cc4 crer Home IMaking Courses Are Popular Aa u-.-jj-.O pcif aauce hld i Ce'UiU La ir.i-i w.a jt trU4 f-r. I'i cup piceappie J--iie. 3l ex- rrar.uUted tr. ; 4 teajpaca aa:t. 2 tatiexp-jc-nJ ccrr jtitS, 2 taUerpooca kmcn I-uur bcXli - f water cer Tfa. etr a-J kt ataxtd atxit 5 nua-tteaL nua-tteaL Xraia. clip mUzsm axJ chop C;c-.U.-.e all L-.jretiiiU ani etir ta tier!. Eric t lo a tcU aa4 coo jiJ etir c.Ul taickeced ... about S ta S ttlaatJL &erre tct or cci. Meet rvea a.-.4 ch Jrea Itfe te firjf cf chtxolar. a&i A r4 chsooiiat irre4 ef nc pir.xr ia aai ert a th twit f jsxisy eat eUJ rr'.Uh. Chcciit eitaxd aauea If iHjttt-ly iHjttt-ly i-.'frnt Ircaa th awease rua cf chdcc-ut aaocea ... it require 2 csp it.::. 2 ;jare cfeeiata. 4 ;z ycut. i cup e--rr. H Ua-a Ua-a ai-t. 1 tetapooa ear. CI a, llat the Kic a4 choccLite to-frther to-frther ta dovUe feeder. Eeat te ycika. rjrv arvJ aa:t Urt" tiicray. Beat th hot aaaoa lata th y-;Jc eiixture and eoc rr it water tar S tciautr. a.irr.r eccajtocay. CoU a&d fcld tt TarV-. Durlcx th waiter the xsay aerred tot. Dcsl firftt U rrt Ucmn cr eea.-pe aaace eo r.rttrtreal. E pr&: ty rrrtTirc diy-oU caie cKUU cu.-.t aaace. Toffee Is. a Fine Candy to Make at Home CATZf ta cr katuj ... ISsst litrumest ta the olker ... vbaai ?-ap ... tVast you tar tce cf Kccsnsia 1iUjJ tafe? iut ywa eTtr tried ro.T hxd at e- t:.-.r pas cC thU lUcv3u f :-.'t;a? X ... wa tivea r t eow? ir eary tj mlf t. ni- 'a axe it; ruse. I c t c:cTJ rrrta titfra t;.1 Uify . . . ta Ira t tjeeeawry I v.zrx f-r?n aJ i;UJ the cax :y r-...f.'re e ti fVaor; tcifee Ua't j . l-j4 ll J -it pocre-J lata a i wha rucked aid aZaTd ta c. t f ' T-rJee la graikJ eaarfy for children chil-dren ... Uy kr tt taecaoae St U hwy and taata a lor.jp time ... Th resip l eary on ta l'tt. t a . . . e3 tf roiestt are ca the V:: -ha ahIf: Chce tc cf th deep aaure-p aaure-p rr t-e caxsy to that th irUtsr dwo"j f pUUtr aa crr Vu i.rre. CUch-e 1 ccp r.xr. ' teaapco crtara cf tar-tir tar-tir ar. t 1 -? creara. SUr ewf H fcet cst-J the r-rar la U L4Tt. (or 1 Kxsutea asd aii cap Uittcr ... it ia t t.-ry ta etir th caady q-xU ef'.ia aa tt ccrchy: caxy. Coa-t-e crcjtlrr t th fcanj baH ,jipe ... 313 lierree. Rrtssr fr.c3 the r.r a.-.l aid 1 tea.;ooa r.ia cr 1 te ;: a rusu I 'our in a thia Uyer co a freaae4 or larertd pa cr fc.ktrjr whkf? haa teen al:;htiy j-r-f ued. ..; a.:3 warm, rr.ark tLS JtsL'e ta retarular a hap aVt 3 .tsrh-e iTf ard 1 aad a e-jrter iacfce wUe. The crae , -..ri t ELaie dep ao that lie i.ee cf casdy caa b eai.Iy raratt- A a:.ht rarUUtn ... when the W.' U Criz ail , cvp aJr&otuia. t:a--.-he.i. ai cvt U aaU ycf al fcrawned la th overs. UT c:y a:-;i clx thru tb ca..-vJy. Wain-la. fcaxei cut c S-aij alJ t ta-fL 1 s ' K ! DOROTHY' PASSEY completes a typical exhibit In a project for the home living class at the Provo high school. (Home Living" Taught To High School Girls Dabya trays ' and bassinettes, buying of drugs and cosmetics, home nursing: these are only a few phases of the work taken up in the home living: classes of Provo Pro-vo hlh school under the direction of Olive Winterton, borne making instructor. To Increase her knowledge, knowl-edge, each girl carries on Iruli-vidual Iruli-vidual research on some 8ubjtct he Is especially Interested tn. She Uvea prepares an exhibit and tlis-iusmi tlis-iusmi her material at a program presented to five parents an idea cf the fcroadneas of the home living liv-ing program. "1 feel we cave accomplished a great deal." declares Miss W inter! in-ter! c a. "Until now people have thought cf our classes only as cccklr.g and sewirg with no practical prac-tical application. The practicability of the course Is evidenced by the fact that two girls who are planning to become brides tn the future have chosen a their rubject the bride's trousseau, trous-seau, several girls who are interested inter-ested in Interior decorating as a profession have compiled tips on their subject and also put them into us by decorating a bedroom. KubjertH Chosen . ' " Subjects chosen by the girls thla. year are buying of drugs and cosmetics. Barbara .Boshard; buying of clothes, Eva Knudsen; buying of food, Mary Stum; baby's layette, Jo,i: unes;. iMuy's tray and bassinette, Dorothy Passey; pre-school children's clothes, Zel-ma Zel-ma Wright and Marie Ford; home nursing, Afton Johnson; home medicine chest, Eldene Taylor; bride's trousseau, Vllate VVatklns, Norma Poulson, Berneda Lynn, and Xsabell Gagon. Fun for the family group, Mar-jorie Mar-jorie Mower; stain remover. Heater Hea-ter Johnson; landscaping, Geneva Markham and Dona Marie Daniels; Dan-iels; home planning and kitchen planning. La Dean Hansen; decorating dec-orating a bedroom. Carmen Davis; interior decorating tips, Francis Edward; flower - arrangement, Marjorle Gelding; family laundry, Gloria Larsen; and color selection, Dorothy Thome. Peeled apples can be kept by immersing tn salt water until used- . ' r Just a Few Ways to Try Breakfast Breakfast should never be ai uninteresting meal. It la easy to think that eggs, cereal and toast are the only monotonous f ooda suitable for the first meal of the day . . . forgetting that they may be served in a variety of ways. If breakfast Is served late In the morning, a peppy saucd can be poured over eggs. ' This sauce; is made by Blmmering 1 clove garlic, minced, in 2 tablespoons salad oil for ten minutes.' Add lYa '- CUP water and U cup chili sauce, 1 teaspoon Worcestershire sauce, 'a teaspoon salt, U teaspoon paprika. Bilng to boil, then reduce heat and - slip 6 eggs carefully into sauce and poach until egg whites are set . . . about 5 minutes. Remove Re-move eggs to hot buttered . toast slices, pour 1 tablespoon hot sauce over each egg. " ' ; - A good recipe for-spice muffins t : . which are slightly different from 1 usual muffins, calls for 1 egg, -1 egg yolk, i ' cup brown sue:ar, 1 cup sour milk or buttermilk, butter-milk, cup melted ahortening, 2 cups flour, Vi teaspoon salt, 2 teaspoons baking- powder, i tea-ipoon tea-ipoon soda, 1 teaspoon nutmeg, 1 egg white beaten, and 1 table-Ipoon table-Ipoon water.' i'- " ?" Beat egg and egg yolks and add sugar and beat welL" ' Add sour tolik 'and shortening. Then the flour sifted with the salt, baking Dowder. soda and nutmeff. Stir ju3t . until the Ingredients are moistened. Fill greased muffin pans 1,4 fuIL Combine egg white and water, brush tops. Sprinkle with sugar and bake at 425 for 25 minutes. " ORANGES FOR DESSERT The orange In itself makes a perfect dessert. Too, It may be combined with other fruits to make a satisfying fruit-cup. 7 Oranges Or-anges add sparkle to a mixture of canned fruit, or they may be used with apples, bananas, grapes, or any other fresh fruits. As a novelty, nov-elty, try serving the mixed fruit in the half orong shell. Ambrosia is another simple desert. To make it peel the orange or-ange and remove the white membrane mem-brane from the outside and between be-tween the sections. Slice the orange and arrange it attractively on a dessert plate. Sprinkle with cocoanut and garnish with red cherries or almond, halves. If the orange is quite sour, the sections may be dipped in honey before the cocoanut is sprinkled over them. . "Annie Laurie' Is the favorite song of British soldiers. In Malavasial a honevcomb six feet in length Is not uncommon.!' Girl Raised in Greenhouse -Will Be Social Wallflower By ? OLIVE ROBERTS BARTON "Turn around, dear. Yes, you certainly look lovely.; Now have a good timet at the dance, and I hope you ' have more partners than you can use." "Just watch me," laughed Mary, but down in her heart there was a certain uneasiness. Would she have a good time? Here she Was, going to her first school dance with a crowd of girls, and never before had she really known a single boy well. It waa always, "Play with the girls, dear." when she was little and some wandering male of six or eight came Jnto the yard. Mary remembered,' too, that day when Gray happened at the corner cor-ner and offered to carry her books. They met her mother just when the , thirteen-year-old Gray was helping Mary through traffic, her hand in his. s " p "I think it is wrong for boys, and , girls so young to. walk together,? to-gether,? mother had said. "There are enough girls for you to walk with." ....... 'And then, Mary had reached the shy stage when boys were terrifying. terri-fying. Mother, here decided that a select girls' school' was the proper prop-er way to shoo off the lads. s Mary became," then, more and more self-conscious when anyone of the opposite sex so much as looked at her. She ' wasn't ' embarrassed, em-barrassed, but she envied other girls who seemed to know what to do and how to act. But suddenly, here tonight, she found herself at sixteen In a dress that ' seemed strangely out of character. It was beautiful and her mother, of all people, had practically implied that the boys would be crazy about it.' " Can't Expect Chang Overnight-It Overnight-It wasn't, so bad, after all,- for there were many "Marys," and the, bored swains were trying to think how they could cut it all and go for hamburgers. At home, each girl's mother was thinking to herself, 'J ' hope my daughter Is being popuplarv Clothes Certainly Cer-tainly make a difference. It would break my heart if she turned out to bea wallflower." Thrown suddenly from self-con-sciousincss, awkward childhood Into : the hard world of competition,' competi-tion,' Mary had little preparation for belledom. This is all right, if you look at It that way. -.-Yet why do some of the fondest parents deny their girls tne normal . and friendly association of boys throughout their growing years and then suddenly pitch them off on their own with: "Now te popular popu-lar and I hope they love you?" -, a, f nessage rom your mm US Bread to be good must of necessity be carefully made cf the finest ingredients. in-gredients. Care in the processing . of bread begins with the selection of I ingredient and carries through un; til the bread reaches your table. We, your HOLSUM BAKERS, believe HOLSUM Bread is better for . seven reasons. ' 1st. Laboratory test ingredients. 2nd. Naturally aged unbleached flour. 3rd. Bread formula balanced' nu-' nu-' tritionally. 1th. Time, Temperature and Humidity Humid-ity controlled to exact precision. 3th. Thoroughly baked. 3th. Cooled in. air-conditioned room with washed air.;; 7th. Wrapped fresh in flavor-sealed wrapper for quick delivery .to your grocer. '. ... ! 4 The next time you order bread be sure it's HOLSUM. . Is Good' 1 To) HOLSUM CELEBRITIES TIME J Liiten In KSt, 4:15 p. m. Monday, Wedned.y. Thurtdsy. frldsy nd Saturday ? Now Start A Treasure Hunt Among Your Old Clothes By ALICIA HART NEA Service SUf f Writer What ever you hear and read to the contrary, it just isn't true that, come Easter, practically every wo man in the country will dash out and buy a complete new wardrobe. ward-robe. ' 1 ' The majority of us will content ourselves with one new outfit and the hope that a dress or two will be forthcoming shortly after East er. Meanwhile, we'll try to figure out what to do with leftovers from last summer and spring. . It's a great mistake, of course, to wait until spring actually arrives ar-rives before getting last summer's clothes out of the attic and juggling jugg-ling the budget to allow for necessary neces-sary alterations, dye jobs and the like. Here's How on a Small Budget '- Last summer's navy dress won't look like last summer's navy dress if it has ' been shortened to this yea ''s length, taken in a trifle through the waistline and had its buttons changed or Its lingerie collar col-lar replaced with a new, entirely different one. . . - ' . ; The black silk suit you were too weary, of in August may have fresh glamour for you if you '. get new blouses for it -now instead of later on after you have worn it several times with old blouse. - It's no sin to wear a dress season sea-son after season, year after year, providing it fits perfectly. But any dress, old or new, isn't worth much to you if it sags and droops. The truly chic woman whose budget is limited never has trouble deciding whether to buy one new dress or to take money equivalent to the price of it and pay for having hav-ing her entire" wardrobe gone over by a good tailor, .. v There are 1600 different -varieties of apples known to experts. " A native Arab wilt not walk on the streets with his wife. - , .... t . r V,, V . n-- . . jr: .- f. -r-v--- r v '- - W ' .... U - H . v ' - I Pure, wholesome, delicious, Coca-Cola is refreshment you want at home. Everybody likes its distinctive taste and the happy after-sense after-sense of complete refreshment re-freshment that it gives. Your dealer has the handy home package, the six-bottle carton. ' BOTTLED UNDER AfJTHORITY OF THB COCA-COLA CO. BY COCA-COLA BOTTLING COMANY PS ;ly herald Is Only SO Cents Per Month By Carrier1 in Utah County Or $5 Per Year by Mail! i You Owe It to Yourself and Your Family to Become a Subscriber! ! Order : the Daily Herald Today. . ; , l . - Just iWrite' ' "-" . 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