Park Record | 2010-11-17 | Page 31

Wed/Thurs/Fri, November 17-19, 2010 C-7 The Park Record Eagle Scouts recognized at NAC *'Park Record; www.psu-krecord.com Park City Mountain Resort Main Street Easy Street Steak & Seafood Breakfast, lunch and dinner daily. Relax, have fun and enjoy particularly good food at this local, informal bastion of good eating with outdoor seating (weather permitting), patisserie favorites & live music. Meet talented chef Scott Boberek and watch him at work in the Easy Street Show Kitchen. Enjoy Brunch Saturdays & Sundays from 10am featuring our "Build-Your-Own SKYY Bloody Mary" just $5. Rich, warm Bar Boheme is home of the Acai Sour, Park City's Official 2010 Cocktail of the Year. Mouth-watering appetizers are half price from 4pm 6:30pm. It's all happening at Easy Street in vibrant, interesting, diverse, walkable Old Town Park City. Open daily from 7am til iate night. Valet Parking Available. 201 HeberAve. <§• Main Street I Park City. 435-6582500 TheSkyLodge.com COURTESY OF WENOY PETERSEN Boy Scout Troop 71 held an Eagle Scout Court of Honor in June at the National Ability Center. Honorees pictured are Graham Petersen, Jordan Petersen, Parker Archer, Dominic Barbisan, and Ethan Mclntire. The Scouts' Eagle projects included building a new horse shed, welding paddock gates, and designing and building two storage areas for the NAC. The fifth project was building an educational display case at the Rock Cliff Nature Center. Join renowned Chef Bill Hufferd for Park City Fine 7 rf)- • Dining at its Best. Duck chile relleno, handmade pot stickers, grilled Honduran lobster with grapefruit salsa, braised lamb shank and marinated ribeye steak with world famous French fries are just a few examples that typify our unique and varied style in the world of haute cuisine. All this in a modem space with cosmopolitan flair. Open nightly at 5:30 p.m. 890 Main St. 658-3975 MUSTANG PCMR to be honored Thurs. Utah's outstanding philanthropists and volunteer leaders will be honored at the 2010 Utah Philanthropy Day luncheon on Nov. 18. Each year since 1999, the Utah Nonprofits Association and the Utah Society of Fund Raisers have honored leaders in philanthropy by presenting these serviceoriented people with awards at a gala luncheon. Five prestigious awards honor the various components of the critical link between supportive philanthropy and thriving, creative nonprofit organizations that respond to community concerns and the need for change. The 2010 awardees include: • Philanthropic Leadership Award - Spencer F. and Cleone P. Eccles • Foundation Spirit of Giving Award - Willard L. Eccles Charitable Foundation • Corporate Spirit of Giving Award - Park City Mountain Resort • Outstanding Young Volunteer Award - Justin Jarman • Norma Matheson Outstanding Volunteer Award - Scott C. Ulbrich In addition, member organizations of the Utah Nonprofits Association and Utah Society of Fund Raisers honor an individual or couple with a 'Heart & Hands Award." This distinction recognizes those who make significant contributions through volunteer or philanthropic service. Each Heart & Hands Award honoree receives a pin, a certificate, and special recognition during the Philanthropy Day luncheon. This years honorary chairs are Carol and John H. Firmage III. who were awardees in 2009. The Firmages were recognized for their history of generosity and outstanding civic and charitable responsibility. Their personal gifts of direct financial support contin- ue to inspire others to take leadership roles in philanthropy. Ken Verdoia, KUED-TVs director of production, will once again emcee the luncheon. The Utah Nonprofits Association was formed in 1990 and is dedicated to building the capacity of Utah's nonprofit organizations. The Association's mission is to strengthen and promote the success of the Utah nonprofit community. UNA provides resources and support to enhance leadership and management practices and standards of excellence for nonprofit organizations in Utah; promotes a greater understanding of the significant role nonprofit organizations play in creating a vibrant community; facilitates networking, collaboration and the sharing of ideas; and represent the best interests of Utah's nonprofit community. Silver Lake Village The Glitretind at Stein Eriksen Lodge KRlSTl'S COFFEE Kristi's Coffee CAFF located in the Legacy Lodge and is open j daily from 8 am to 5 pm. Kristi's Coffee Cafe* brews organic J and fair trade coffees and teas from the Park City Roasting Company and also offers light snacks. For more information call I -800-222-PARK or visit www.parkcitymountain.com Legends Bar and Grill PARK (CITY Legends Bar and Grill conveniendy located in the main plaza area is open daily from II am to 8 pm for lunch and dinner. Legends offers fresh cuisine in a casual atmosphere with mountain views from inside and outside seating. Don't miss our famous Legends burger with Kobe beef, Tillamook i cheese and applewood bacon. For more information call ' I-8OO-222-PARK or visit www.parkcitymountain.com M O U N T A I N I R E S O R T Kamas The Cutting Board Presenting gourmet sandwiches, soups, salads, coffee & breakfast. Located at 54 N- Main St in Kamas, The Cutting Board is only 15 short minutes from Park City. We offer a coffee house atmosphere with casual dining. Join us for breakfast served daily from 7-11AM & ALL DAY Sunday. Our gourmet lunch menu features specialty sandwiches, wraps & salads, all created with the freshest ingredients, making your dining experience truly memorable! Our coffee bar serves an array of flavored lattes. espressos and Chai Tea along with homemade muffins, cookies & pies. The Cutting Board is a comfortable place to relax, enjoy your meal, or tap into the free wiFi.www.thecuttingboardkamas.com. Mon-Sat 7AM-7PM Sunday SAM^PM. [phone]. Named "Utah's Most Romantic Restaurant" and "Best Sunday Brunch" by Zagat Restaurant Guide, The Glitretind blends Contemporary' American cuisine with global flavors and the Five-Star European ambience of Stein Eriksen Lodge. Executive Chef Zane Holmquist Bear Dance Cafd Midway's gathering place for food, prepares the freshest seasonal specialties for breakfast, fun and football! Featuring steaks, lunch, dinner and Jazz Sunday Brunch, served inside the seafood, pasta, pizza, burgers, kids exquisite Glitretind or on the panoramic decks overlookmenu and nightly specials. Wine list ing the mountains of Deer Valley® Resort (weather & full bar. Enjoy our sports bar & permitting). Wine connoisseurs will appreciate The lounge. Late night bar menu. Live Cafe Glitretind's 8,000-bottle wine cellar, featuring 600 fine music on weekends. Open daily: labels and wine pairings by full-time sommelier, Cara Monday - Friday: 4pm - close. Saturday - Sunday Brunch: Schwindt. Also enjoy the warmth and elegance of the Troll 1 lam - close. Reservations appreciated. Available for private Hallen Lounge, open daily for apre"s ski and lighter fare. functions. 79 East Main Street, Midway 435-654-3699 Stein Eriksen Lodge presents tantalizing pastries, desserts www. beardancecafe.com and gourmet chocolates prepared in-house daily by Executive Pastry Chef Ann Giles Sweisford, with custom orders welcome. For information and reservations, call 435-645-6455 or visit www.steinlodge.com GLITRETIND Midway BEAR DANCE Blue Boar Inn The restaurant at the Blue Boar Inn. nestled in the foothills of the Wasatch Mountains, is reminiscent of a romantic, European hunting lodge. Our award-winning Breakfast, lunch and dinner are served Tuesday through Saturday, brunch on Sunday. Visit our newest addition to the Inn: 1235 Warm Springs Rd., Midway, UT. [phone] or look us up on our web site at www.theblueboarinn.com. Cafe" Galleria 2010 Best of State winner for "Best Local Pizza". Featuring a traditional wood fire oven, at Cafe" GaJIerta we make authentic Italian pizza and wood fire baked bagels. Everything is made fresh including delicious salads and pastas, even home made cheeses and ice-cream. Enjoy casual dining inside and out, with a full beer and wine menu. New this spring: visit our old-fashioned ice-cream parlor for tasty treats and sodas! See our full menu online at CafeGalleriaPizza.com. Open 7 days a week for Breakfast, Lunch & Dinner 101 West Main Street in Midway 435.657.2002 435-658-3030 Nov 16th-Nov23rd All Seats $7 Eimball Junction Is the choice of Park City diners who enjoy Utah's finest Mexican cuisine at familyc *N T. N* friendly prices. Enjoy Old World Mexican favorites set in a contemporary cantina. We proudly feature a creative variety of traditional favorites, including house specials such as Camitas. Fish Tacos, Came Asada, Tortilla Soup, and Enchilada Suizas. Whether for lunch, dinner, brunch, or just a few spirits before a night on the town. Loco Lizard Cantina has been Utah's Local Favorite for the best in Mexican dinning since 1999. Open daily 11:30 am until close. In addition to our regular menu Brunch is served Saturday and Sunday 11am -4pm. Kids Menu. Outdoor patio open seasonally. Price range $4.99 - $14.99. Located In Park City in Kimball Plaza at Kimball Junction. 435-645-7000. C LIZARD Skabu Stabw House Hot Pot Restaurant 1 f i http//mnderplla?010 ewntbrite com "i f Shabu Sbabu is a style of Japanese dining where you briefly cook meat, seafood and veggies in a pot of savory bubbling of broth right at your table. One of the tastiest parts of Shabu Shabu is the dipping sauces that you get to use on your freshly cooked fare. They really kick the flavor up to the next level! Come and visit Park City's newest dining experiences price range $8.99 - &k.99 Located in Park City at KJmbaJI Junction. [phone] •