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Show THE BULLETIN. IilNGHAM CANYON. UTAH KSSSlECaAFT PATTERN Sunsuit Is Easy to EmhrJi DRESS your Toddler, boy or girl, in this surisuitl Ador-tbl- e, with bear or dog to embroi-ie- r in easy stitches or to applique. Easy sewing! Lf ura Wheeled Pfttern makes With its cbr f' directions tts'P Name Adores Sisters MeetFn First Time A London airport I of the meeting of n had never seen each although both en years old. When 1 31, stepped down f: arriving from the ft was greeted by hers now Mrs. Clifford E Ing, England, who b Great Britain as i parents went to A: June was bora tb Each sister had phc other and they had recognising each i crowded airport. If Fiery, Itch; Torments Yo Here's a tip! So many i Reninol to quickly relit1 I baby's diaper rash, dry ... it must be good. C: druggists. Try famouiK: I Buy U. S. Saw r-- J ) Build Vigor... neig 7v Delicious Kellogg's Corn Flake li J satisfying fuel-foo- d! A quick en tTSy A food for kids. They ns sure can use it! j . mr 0mM fflBSrLEARNS tfOlVMDi MyYEASTpssSSw HAHVEST TIME PAN SAVES77ME I ' 3eupwarm water U 1 cupt tour cream W . H DlMolv2picltaetR!StrDrTY"'.to'; MAT B w,ter- - tt nd 2 to 3 minurei. Saw (TH. N I ) tableipoont tugat, nit tnd kmi. W J wrm. Sir yeatt olution thoroughly' f thU mixture. Add half the flour ph i remaining flout and mix well. Turn w "YtA" mo' ball and place In P"", li,htlT with ahortening. Cover and fiT place for 30 minutei. Punch dough m s fl Into round blacuita and place cloxlf .'k greaaed pan. Cover and let rite in "; JPJ PrZvTflr 4Smlnutea.Bakeinarooderatelrh0"" Viffl 22 mlnutea. Makea 2 ioK0i KAY ROOERI SAYS. 7?S5 P loll. ede e SEO STAJ Be iure to bake a batch thie gk I MMB mm BUY I i )lfICTlON CORNER AND AN ELEPHANT I By WILLIAM CUTIIBERT bled. he looked like she might cry. "The next day." Daddy laid hur rledly, "the bears decided that they Just had to have wood, so they went back among the trees. After they made sure that no other ani-mal was In sight, Sally bear picked up the axe and began to chop- - chop chop." "Please Daddy, tell us about the elephant." George Henry held his hand against his mouth to hold back a yawn. "But before long, the thumptng noise again rang out in the woods. Thump thump thump. The bears were too frightened to run this time, and suddenly a big animal stuck Its head and long trunk be-tween two trees and glanced be-wildered at the three shivering bears." Barbara clapped her hands. "The elephant!" she cried. "Let it be a good elephant, heh Daddy?" George Henry said. "All right, It was a good ele-phant, and it asked the bears why they were frightened? None of the 1 - 11 UH, UH, Daddy could see It againl He had Just settled down to read the evening paper when Barbara climbed on one knee, and George Henry took possession of the other. He let the newspaper drop to the floor. He couldn't read with a pair of heads In front of his eyes. "How old am I, Daddy?" Bar-bara asked. This was better than Daddy had hoped for. He was expecting some-thing else. "You'll be three next month," he told her. He thought that If he used a lit-tle child psychology he could keep the children's thoughts on their ajjes and birthday parties, Instead of havinc them think of that other ii !il The children hugged against Dad-dy. He thought they might go to sleep. Their mother talked for several minutes. Daddy gathered from the things she said that she was giving Mrs. Piper, a neighbor who lived up the street, a recipe for cheese pie. When his wife went back to the kitchen, Daddy looked at the chil-dren. Their eyes were closed. Ah, no more story telling tonight, he thought George Henry opened sleepy eyes. "So the three bean had to keep a fire at night" Daddy began to talk softly, sooth-ingly. This would put the children sound to sleep. "The bears had to George Henry said bluntly, "tell us a story." bears dared to speak, so the ele-phant looked around and saw that they had been chopping at the tree." "So the elephant chopped the tree down for them," George Hen-ry volunteered. Daddy smiled. This would be bet-ter than bringing in a lot of com-plications and would get the chil-dren to bed in a hurry. "Yes, the elephant took the axe In his trunk and chopped the tree into small pieces. The bears then saw that the elephant was a friend, so each gathered an arm load of thing. "You're five, George Hen-ry," he said, "you'll soon be going to school." George Henry said bluntly, "tell us a story." Here it was, that other thing that he could see coming. "Not now," Daddy groaned, "I don't feel like telling a story." "The three bears, heh, George Henry?" Barbara chimed In. They settled back expectantly In Daddy's arms. Their flannel were soft and warm as his arms embraced them. "Once upon a time there was three bears," Barbara prompted. What could Daddy do? He hrugged his shoulders hopelessly. "The three bears lived In a cabin at the edge of a woods." "No Goldilocks," George Henry aid, "tell us about the three bears and an elephant." "An elephant?" Daddy didn't feel like plotting a new story. "It will have to be Goldilocks," he said. Barbara clapped her little chub-by hands. "Goody," she cried, "what does the elephant do In the atory, Daddy?" "But I don't know any elephant tory." "Remember the one you read out of the book that you wrote?" This was George Henry trying to refresh his Daddy's memory. Daddy tried to think over the Juvenile stories that he had written and had had published. He couldn't place an elephant story that had anything to do with three bears. "No Daddy, It wasn't in the book," George Henry suddenly re-membered, "you Just told It to us." The easiest thing to do, Daddy decided, was to make up a story, then rush the children off to bed. "During the day," he continued, "the sun shone bright on the cabin nd kept the three bears warm." "What was the bears' names?" Barbara wanted to know. There could be no question about the names. Whether it was bears, pigs, ducks or rabbits, the names had to be the same. "One bear's name was Barbara, another George Henry, and the third, Sally." Sally was the children's eight-year-ol- d sister. She had Just start-ed to take violin lessons, and Daddy could hear her in her bedroom try-ing to squeak some notes out of the G string. "As I was saying, the bears were kept warm In the daytime by the hot sun. But at night when the sun . went to sleep, it got very cold, and the bears had to keep a fire in the hearth of the open fire place." The telephone bell rang, and as the children's mother came from the kitchen to answer it, Daddy re-mained silent. This was a rule In the home. No one talked while someone else was speaking on the telephone. have wood for their Are, so every day they went into the woods to chop down a tree." "Louder, Daddy," Barbara told him, "I can hardly hear you." George Henry wiggled a bit and asked, "Where's the elephant?" "The elephant?" Daddy had for-gotten there was supposed to be an elephant. "The elephant, uh, we'll get to him ... the bears had to go to the woods for fire wood. One day Sally bear was chopping down a tree. It was a big tree, for most of the small trees had already been burned, and she became tired. George Henry bear took the axe and began to chop chop chop." "What about the elephant, Dad-dy?" It was Barbara this time. "Suddenly the bears heard anoth-er sound In the woods. George Hen-ry bear stopped chopping to listen. Thump thump thump! All three bears were startled. They never heard this noise before." Barbara smiled, "Here comes the elephant." Daddy Ignored the Interruption. "George Henry bear dropped the axe and the three bears ran as fast as they could back to their cabin, , and they locked themselves In." George Henry sat up straight, all sleep disappearing from his bright blue eyes. "Did the elephant chase them, Daddy?" he asked. Daddy sighed deeply and said sternly, "Will you two settle down and allow me to tell the story?" Meekly, George Henry settled back in Daddy's arm. "That night It was very cold and the bears had no wood to burn. They huddled near the damp fire place and almost froze." "The poor bears," Barbara mum- - wood, while the elephant took a big load in his trunk, and they all went back to the cabin." "Is that all. Daddy?" Barbara wanted to know. "Not quite. The elephant was so big that It couldn't go through the door of the cabin, and when night came, it had to stay out in the cold, while the bears kept warm near the fire." GEORGE HENRY could hardly eyes open but he said, "Let the good elephant go inside near the fire, Daddy." Daddy thought for a moment. How could he get the elephant in-side? Suddenly he knew how. "The following morning the bears were so sorry for the elephant that they got out all their carpenter tools and busily went to work." "Did they build another cabin?" Barbara asked this although Dad-dy thought she was asleep. "No, they just made a bigger doorway and the three bears and the elephant lived happily togeth-er ever after." Barbara and George Henry slept peacefully as Daddy carried them upstairs and put them in their beds. Then Daddy went downstairs, ni pjf pvH nn tVi nAiucnonar anA tot. ST " f f w M"va tied back in his chair. But he didn't read the newspaper. It dropped to the floor as he closed his eyes and went to sleep. These Foods Moke a Picnic recipes below) Picnic Foods WE ALL AGREE that picnics are fun, but how's the food holding out, now that you've already had some picnics during the summer? Is the variety still there to tempt Jaded appetites or are you ready for some quick and easy ideas full of inspiration? You'll want to keep anything edi-ble simple and easy to prepare as well as easy to carry because v L' It's no fun to get x 5?L worn out in the AfY process of pack- - ing, and there is ((raD also nothing V worse than ar- - k . riving with sog- - V gy sandwiches as well as bruised fruit or mussed cake. Everyone will feel better at pic-nics if you plan well balanced meals, so have your share of starches, vitamins and minerals. Sandwiches are a standby, but they can have infinite variety. Add some crisp vegetables to the ruling when you can, thus making the texture lnterestinz and more dell- - LYNN CHAMBERS' MENU Ham and Vegetable Sandwiches Egg Salad Sandwiches Chicken-Ha- Sandwiches Deviled Eggs Whole Tomatoes Potato Chips Grapes or Watermelon Mincemeat Goodies Lemonade or Milk Recipes Given. Combine and spread on white bread. DEVILED EGGS are handy to have on a picnic to eat either with the sandwiches, JrJj-4'"- y by themselves Hr or with tomatoes lpft or other relishes. Here's a tasty ErS way in which &3'M you may prepare tfi?- them without too much work. Deviled Eggs. 8 hard-cooke- d eggs 4 tablespoons softened better 1 teaspoon salt 1 teaspoon prepared mustard Dash of pepper 1 teaspoon vinegar Mayonnaise Cut eggs in half lengthwise and remove yolks. Mash yolks and combine with butter, salt, mustard, pepper and vinegar. Add mayon-naise to make a creamy con-sistency. Refill egg white and sprinkle with paprika. Chill. HERE ARE SEASONAL fruits suitable to take on a picnic: Apri-cots, plums, nectarines, peaches, berries, cantaloupes and water-melon. Oranges, apples and ba-nanas are also good standbys. Grapes and cherries are delightful. Berries and peaches may be washed, sugared and placed in mason jars with (tfff'. N tight overs. If you are takins CJwUi melon- - best VjpW t0 chill it V jyjM, thoroughly, wrap and cut and scoop out the seeds just before you serve it. IF YOU LIKE easy-to-carr- y cookies to take along with you. serve them with the fruit or as snacks between meals if you are making the picnic a whole day af-fair. Mincemeat Goodies (Makes 4 down) 1 cup shortening Z cups sugar 3 eggs, beaten S cups sifted flour 1 cup mincemeat 1 teaspoon baking soda teaspoon ginger 1 teaspoon cloves 1 teaspoon nutmeg K teaspoon salt H enp chopped nuts Cream shortening and sugar to-gether until fluffy. Add eggs and flour enough to prevent mixture from curdling. Add mincemeat and dry ingredients, sifted together and the nuts. The amount of flour varies with the amount of liquid in the mincemeat. The mixture should be stiff enough to drop from spoon onto a greased cookie sheet Bake In a moderate (375 degree) oven about 10 minutes. Released by WTJU Features. clous. Plan to use fruit in season, care-fully washed and wrapped, of course, so you can enjoy eating It. Cakes should be simple, and are best made in square or oblong pans, tucked In a box and cut when served. No chance for messing when it's done this way! HERE ARE SOME delightful fillings for sandwiches which I know will be a hit with the folks. Chill the fillings, and they won't soak through the bread. Savory Ham-Vegetab- le Filling (Makea 8 sandwiches) 1$ slices bread 94 enp softened batter 1 cup deviled ham 1 cup grated raw carrot M cup chopped green pepper H teaspoon salt K cup mayonnaise Spread sliced bread and butter. On eight slices spread deviled ham. Combine green pepper, carrot, salt and mayonnaise. Spread carrot mixture on ham and place buttered slices of bread on top. Cut as de-sired and wrap well. Egr Salad Sandwiches (Makea 8) 4 chopped hard-cook- eggs 1 cup minced celery H teaspoon salt H cup minced stuffed olives U cup mayonnaise Mix all ingredients together in order given. Spread filling on cracked wheat bread which has been buttered. Shrimp Sandwiches (Makes 8) enp canned and cleaned shrimp, crabmeat or lobster 4 tablespoons butter or substitute tt teaspoon minced onion 1 teaspoon lemon Juice H teaspoon mustard 5 tablespoons minced stuffed ol-ives White or whole wheat bread Minca the shrimp and mix with the remaining ingredients. Chill thoroughly before spreading on bread. Chicken-Ha- Sandwiches (Makea 6) enp ground , cooked chicken M cup ground, cooked ham 8 chopped, stuffed olives 1H tablespoons mayonnaise M teaspoon lemon Juice LYNN SATS: , De Something Special With Your Salads Scoop out fresh and nicely firm cucumbers. Flake a can of salmon, season it with lemon Juice and mayonnaise and fill the hollowed cucumbers. With this pass some erackers and cheese and luncheon la served. ChicKen salad takes on an elegant air when it's served in canned peach halves. Sprinkle with toasted, slivered almonds. Melons have an affinity for lime seasoning. Marinate wedges or balls of melon in the juice before serving them on crisp iettuce leaves. Have you ever served a shrimp salad m cucumber eups? 0r trv the salad in green pepper ring garnished with wedges of red rinV well chilled tomatoes and d'evilVd eggs. Pimiento cups are a nice Inno-v-a .on t0T sa'ads. Try fining them with an egg and celery salad. When yoa empty bottle, blow air in:; screw the stopper a i-- Vhen an nncolore (not glossy) needs; it with a damp clc: it face down on a cloth until it's dry, Be sure the cloth or potholder you use to handle hot pots and pans is dry. If it's wet, the moisture will form steam and burn your hand. To scrape the bottom of a pot, use a wooden spoon or the sharp end of a wooden clothespin. This minimizes noise as well as dam-age to the pot. When raisins get stale and hard, they can be freshened and used if you put them in" a strainer and set the strainer with a cover on it over a pot of boiling water for about 15 minutes. Most common types of shoe polish can be removed with clean-ing fluid. Or, on washable whites, let the polish dry and then brush most of it off. After that, wet it and let it dry again so you can brush it again. In an emergency, when you haven't time to change from your best shoes to your house ones for some last-minu- te cooking or dish washing, protect the shoes by slipping paper bags over your feet and secure them at the ankles with rubber bands. ftym- Grace Noll Crowelt I f4 Wlmi&' PI T TAWPtB attfahh lu&oert diets gjjjj jf.d gffrnrX jsjil A 1 He btolccd their fas, but tar atomem $M wSut J ju&$ ill Burit Into Hunt Tber bold the diwni tad diub pi s yM-- II And the B0 noon' o( erair 80rstou t; Il fl- - N Wo ll Th'T " b! ith 8i T fou'h "iii tl them VC" 1 ". , .,-- ; And color will tett its height vtj through their i Ytfojjpsr Sg AfcinwimtheTiiowtrtftilled, ,&irfL?ftf i But, gtrdeacr, you tie dealing with nyfteri VWi '$hfM't 2$ TheKgbbeencirdeingicnd ire filled M Vffll, t$rZffili? II qrwwldbtokeeiodl . 1 Jfnit 7". too toon, come fcee to Oct with God. i Wig-- . ' r If Wf ( t New Insecticides to Save Considerable Grain Damage A new and safe insecticide mate-rial, which itself can save more grain from damage by insects than that needed for the relief of Europe, now is in production, and insecti-cides made from it are being made available to the consumer in quan-tity, says Glenn Haskell, president of U. S. Industrial Chemicals. The new insecticide, which can be used with complete freedom where food is handled, is known as pyre-non- e. After three years of exhaus-tive tests, it has been found effec-tive against a broad range of insect life. The new insecticide is versatile in its application, and can be used In oil sprays, aerosols, emulsions, dusts or wettable powders. Its non-toxic nature makes it safe for Me under any circumstances, Haskell says. It can be sprayed on the interiors of grain bins, where insects have been taking an annual toll of 300 million bushels of grain in the Unit-ed States alone, or three times the 100 million bushels needed for the relief of Europe. It can be used safely on growing foods, feeds of animals or anywhere that food is processed or prepared for human consumption. It has complete safety in household or garden use, and can be used directly on animals, with-out damaging effect to animals or to meat and dairy products. |