Springville Herald | 1935-06-20 | Page 1 | Food Prices Decline |

Type	issue
Date	1935-06-20
Paper	Springville Herald
Language	eng
City	Springville
County	Utah
Rights	No Copyright - United States (NoC-US)
Publisher	Digitized by J. Willard Marriott Library, University of Utah
ARK	ark:/87278/s6740sk6
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s6740sk6

Article Title	Food Prices Decline
Type	article
Date	1935-06-20
Paper	Springville Herald
Language	eng
City	Springville
County	Utah
Page	1
OCR Text	Show FOOD PRICKS DECLINE WASHINGTON, June 19 (U.pi Food prices decreased two-tenths of one per cent during the two weeks ended June 4, the bureau of labor statistics report revealed today. Meat prices worked against the general trend, increasing sharply. Principal declines were in the price of cereals, fruits and vegetables. Bread and dairy products likewise decreased.
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s6740sk6/15228676