Ogden Standard-Examiner | 1922-07-08 | Page 5 | [Untitled]

1 Summer Safety 1 I U and Satisfaction J I H come from knowing the foods that Rf H nourish and strengthen ttae body without taxing digestion that are jp. gfl easily and quickly prepared with- 1 EL;. H out kitchen worry or work. 9 M: 9 Shredded I I I Wheat I I is an all-the-year-round food, but Wjir H particularly satisfying in Summer K' H I because it is so easily digested and M- i so easily prepared. Grown-ups can kb Kr I I do a half day's work on two Bis- Kffi H f cuits and kiddies can't get enough H HI of them. They like their tasty EJf HI crispness and they fortify them w H j against the distressing ailments of II Hp Ira Two Biscuit with milk or cream make Wf w "HH Mit a complete, nourishing meal. Eat it for If, j Hll jjki breakfast with bhced bananas or prunes; ufD iflsi v c for lunch with berries, for dinner with u m lwr agj l sliced peaches, apricots, stewed raisins, or ufl HSi other fruits. Ready-cooked, ready-to-eat. tgl bbSm Pacific Oast Shredded Wheat Co., Oakland, CaL jSj I 1