Show Af SISTER a 1 KITCHEN KITCH EN I Bv Bl SISTER MARY RY PICNIC D D TEA TCo S 1 Sandwiches for picnics picniC's sand sand- sandwiches sand ches for tea and an l sandwiches for parties are nl a s In season These fillings may Inay be bo new to ou and help nh till fill picnic or tea sand ches Com Combinations arc are al- al alss al ss 15 t sling and more or less Intriguing to the summer Hummer appetite I AND rO One pint small green olives ono cOon can Cut meat of olives s from Taut Put olives and through food chopper Ml Mb thoroughly and put bet between Een thin slices of bread and butter f AND AI D TO J four our tablespoons flutter utter 1 enuf- enuf enuf-chatel enuf chatel cheese or 4 tablespoons cot cot- cottage cot cottage tage cheese 2 14 A tea tea tea- teaspoon spoon poon salt nit li 14 paprika Work hutter butter to a cream cretin beat belt In beese and minced Work smooth and spread on thin I of ot brown or white bread r OU PIMENTO Mil Mic I 1 i cup chopped olives s 1 I cup minced and 4 apons cream cream cheese Put bet between en thin slices of broad bread and butter LT AND CLERY One halt cup chopped or hickory nuts cup minced celery salad dressing Ml nuts and celery and make moist enough to spread with salad dressing rs J liT AXIl 1 CHEESE tablespoons cream g cup cottage cheese 1 cup finely chop chop- chopped chop chopped ped nuts U 11 teaspoon salt salt P 4 tea teaspoon spoon cream Beat in cheese and nuts Add salt bait and paprika and spread on brown bread and utter utter These sweet sandwiches are re very nice with s ith lemonade or tea teaD teaD teaD D TI TD TIND TD ND NUT One-half One cup chopped dates cup chopped balanced almond Acup cup whipped creim 1 4 salt MIx and spread on thin slices of ot brown bread and butter FIG AND AVD WV 1 One half cup chopped figs 1 2 cUP nuts lemon juice 1 Mix J figs and nd nuta nuts and add lemon I Juice to make moist Use with brown bread 1 PRUNE D UT PJ BUTIER Wash Vash prunes well Pour boiling water ter over prunes and let Stand 10 minutes Dip in cold colli water and dry on a a clean soft sort cloth Cut fro and put through food chopper T 0 o cup chopped prunes add 4 1 tablespoons peanut butter Work smooth and put be- be between between be between tween thin slices of bread and but butter but but- butter ter GINGER AN AM 1 CHEESE One halt cup chopped preserved ginger h cup cream cheese 4 ta- ta tablespoons ta cream ginger very ery fine and nd add adl cream to make makL mak L smooth Work In and use with brown bread CopyrIght 1923 Inc |