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Show BEANS A SUCCESSFUL DRY FARM CROP Kxpert Declares There in a Un: Place In Went for This Crop. Heat) for patriotism and profit on western dry farms. This is one slogan slo-gan for farmers to adopt this eominj? MMOAj says J. W. I'axman, dry farm specialist of the Extension Division of the Utah Agricultural Collepe who deelared that one of the coming dry farm erops is beans. "The Krowinu of bMMM on dry farm land has already passed the experimental staire," says Mr. I'axman. "In Utah we have rown lare yields in many districts. Care must be taken, however, in the selection selec-tion of the variety to be Krown if tKCM is to be assured. The Miehi-Kan Miehi-Kan pea bean finds most favor with the canneries and should by all meajis be Rrown for the canning market. This bean matures in a short season. Eighty-five days from the date of planting is sufficient to mature it in ' Salt bake County. For the jrcneral : market the flajfelot variety is Rood." |