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Show Richard L. Nay, Debalee Ritcha Were Wed Oct. 7 in PI. Grove couple in a lattice gazebo. Mrs. El Roy Cunningham Cun-ningham was seated at the guest book and Mr. and Mrs. Ernest A Rothe received guests at the door of the Eagles Social Hall. Serving the groom as best man was Leland Reeve. The newlyweds are now at home in Bountiful. Farley. They wore pastel peach and yellow check gowns of empire waisted polyester and carried baskets of silk roses and pastel blossoms, tied with brown satin streamers. Parents of the bridal couple are Mr. and Mrs. Hal W. Ritcha, American Fork, and Mr. and Mrs. Theron H. Nay, of Pleasant Grove. The wedding party greeted guests before an attractive irridescent backdrop covered with white illusion in Austrian drape and accented with swags of peach and light brown chiffon. chif-fon. Large bouquets of gladiolus and mums topped grecian pillars at each end of the receiving line. The unusual wedding wed-ding cake was featured on a Richard L. Nay and Debalee Ritcha were married in a ceremony performed by Grant Ingersoll, justice-of-the-peace inPleasant Grove on October 7. The lovely bride greeted guests at a reception immediately im-mediately following in a gown of Chan-tilly Chan-tilly lace over satin, which featured a lace yoke over sheer ilusion and a mandarin man-darin neckline. Scalloped lace trimmed trim-med the long sleeves of illusion lined lace and the wide ruffle on the skirt, which fell from a fitted waistline to a chapel train. Her veil was sheer illusion bordered with applique lace, caught to a juliet cap of reembroidered lace. The gown was designed and created by Priscilla Fausett, a friend of the family. The new Mrs. Nay carried a bouquet of peach silk roses, pale anemone and baby's breath circled with brown satin streamers. Attending the bride were Kelley Lloyd, matron of honor, with Lorraine Ellis, Debbie Farley and Sandra Nay as bridesmaids. Flower girls were Tori Withers and Melissa lighted, lace covered circular table and was the work of the bridegroom's mother. mot-her. The triple sectioned sec-tioned cake was arranged on white arched pillars of three different heights and a ribboned rib-boned bouguet led to each section from peach and brown satin ribbons. The highest pillar was set on a waterfall base and featured a miniature bridal |